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IM2025's Profile

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IM2025
Level 1Hong Kong
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Overview
Reviews (3)
Photo (5)
言過其實的扒屋!
Santgria Kitchen
2025-11-30
聽聞這間舊式扒屋不錯,於是中午來試試。我叫了安格斯牛扒,要7成熟,蒜蓉汁。但來到上枱,唔見有汁,於是我問服務員這碟是否我的要求落蒜蓉汁,他說是,我只好開始食。我要求7成熟,但覺得好似5成,甚至牛扒在厚的部位只有3成熟。牛扒是份量大,但無牛肉味,加上煮得太生,不合我這顧客的要求,感到人們有吹大咗的感覺。另外,如果我無去這餐廳的洗手間還可能會印象分高些,但我無法接受環境的衛生情況,更無法想像處理食物意粉的地方只在很近的地方!餐廳環境都不理想,位置很窄可以接受,但有不少地方都見到有塵埃,唔知有無打掃。絕對不會再幫親!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
1
Decor
1
Service
1
Hygiene
1
Value
Date of Visit
2025-11-02
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$200 (Lunch)
性價高的日本快餐
SUKIYA すき家 (彌敦道)
2025-11-30
在這間分店食過幾次,感覺都幾好。之前試過熱溶芝士牛丼,口感很好。今次食秋葵牛丼,配搭的味道不錯,秋葵夠新鮮。上次到來,開頭的位置冷氣很涷,服務員很有耐性,幫我換個位置,服務態度良好。以這價錢,可以食到品質不錯的牛丼,服務也好,可說是性價高之選。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
秋葵牛井
Date of Visit
2025-11-30
Dining Method
Dine In
Spending Per Head
$47 (Lunch)
點心味道一般,偏咸
喜運來點心專門店
2025-11-29
一個人想食點心,路過就試吓這點心專門店。其他分店的食評推介棉花雞,就叫來試吓。棉花雞很夠熱,因為用錫紙包著和鐵板上,但味道偏咸。棉花有4舊份量大,但不夠鬆軟。鵪鶉蛋除了隻蛋最正常外,燒賣內料比較硬和味道咸。我已無意欲想試其他點心,無法評論。但覺得唔算是專門店,品質很一般。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
2
Decor
3
Service
3
Hygiene
1
Value
Date of Visit
2025-11-29
Dining Method
Dine In
Spending Per Head
$60
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