maji_32's Profile

我早排經常做運動飲食上都好多節制。。。終於可以同朋友放縱一下。。。過嚟食大餐！呢度啲嘢都好平靚正，而且款式又多真係睇到眼花繚亂我哋叫咗幾個招牌菜，包括特色豉汁鱔片籠仔飯、麻辣啫啫雞、椒鹽瀨尿蝦同埋海蝦。豉汁鱔片籠仔飯 $58呢個飯真係物超所值！鱔片好嫩滑，豉汁好惹味，同埋飯煲都好香口。麻辣啫啫雞 $88呢碟雞好香口又開胃，雞肉好嫩滑，麻辣味啱啱好，唔會太辣。椒鹽瀨尿蝦 $198/隻呢隻瀨尿蝦真係好正！椒鹽味好香，蝦肉好鮮甜，食完口腔內有嗰種回甘嘅味道。…Read More

Juster Bar & Restaurant in Tsim Sha Tsui took me on a wild ride – and I mean that in the best way possible! First up, the Sea Salt Sakura Milkshake. It sounds strange, but trust me, it was amazing. Sweet, floral, and with a hint of salty surprise, it was the perfect way to start.Carbonara with Black Truffle :Carbonara with Black Truffle and Porcini Sauce. Truffle fans, rejoice! This dish was creamy, rich, and bursting with that luxurious truffle flavor. Each bite was an explosion of savory goodness.Two Fried Soft Shell Crabs : Crispy, flavorful, and surprisingly light, they were the perfect way to cut through the heaviness of the pasta.Menxilin Beef, Pork, and Chicken:  This stir-fry was a delicious and unexpected surprise. Full of flavor and perfectly cooked, it was a great way to experience something different.A perfect dessert to end the meal. The matcha mochi souffle pancake was soft, fluffy, and had just the right amount of matcha flavor. Absolutely delightful!Cobber Coffee and Tony's Pastry offers a fantastic selection of dishes that are both comforting and delicious. If you’re in Kwun Tong, be sure to stop by and try these treats!…Read More

Black Truffle Cream Mushrooms and Prawns Spaghetti:This dish was a creamy delight. The black truffle added a rich, earthy flavor that perfectly complemented the mushrooms and prawns.Stir-fried Spaghetti with Garlic and Mixed Mushrooms:Simple yet flavorful, this stir-fried spaghetti was packed with garlic and a variety of mushrooms. It’s a comforting, satisfying dish.Crab Meat Stir-fried Egg White Toast:Simple yet flavorful, this stir-fried spaghetti was packed with garlic and a variety of mushrooms. It’s a comforting, satisfying dish.Crab Meat Stir-fried Egg White Toast:This dish was a creamy delight. The black truffle added a rich, earthy flavor that perfectly complemented the mushrooms and prawns.This unique dish was a pleasant surprise. The fluffy egg whites and sweet crab meat on toast made for a light but tasty meal.Now, let's talk about the Crab Meat Stir-fried Egg White Toast. Fluffy egg whites topped with sweet, savory crab meat – it was an unexpected but delicious combo! Matcha Mochi Souffle Pancake:A perfect dessert to end the meal. The matcha mochi souffle pancake was soft, fluffy, and had just the right amount of matcha flavor. Absolutely delightful!…Read More

Comfort Food Cravings As soon as the plate arrived, major comfort food cravings hit me recently, and  totally saved the day  pumpkin soup was creamy, perfectly spiced, and exactly what I needed to warm me up. Plus, the mushroom soup was rich and savory – another winner in my book.Feeling a bit more adventurous? I dove into their salami pizza. It wasn't fancy, but the crust was delicious, the cheese gooey, and the salami added a salty kick. Perfect for a casual bite.Salami pizza;The salami pizza was a tasty treat. Crispy crust, savory salami, and gooey cheese—it hit all the right notes,Garlic Breaderfectly toasted with a generous amount of garlic butter, the garlic bread was a delicious sidekick to the soups .Lobster Soup:.The lobster soup was luxurious and brimming with seafood goodness. It was smooth, flavorful, and absolutely indulgent.Salami pizza;The salami pizza was a tasty treat. Crispy crust, savory salami, and gooey cheese—it hit all the right notes,Garlic garlic bread was a delicious sidekick to the soups .Lobster Soup:.The lobster soup was luxurious and brimming with seafood goodness. It was lobster soup was luxurious and brimming with seafood goodness. It was smooth, flavorful, and absolutely indulgent.Mr. O offers a delightful mix of comforting and flavorful dishes. If you’re in Lai Chi Kok, don’t miss out on these tasty treats!Of course, I couldn't resist some garlic bread on the side. Crispy, buttery, and oh-so-garlicky – it was the ideal companion to both soups. …Read More

A Culinary Feast at Tipsy Restaurant & Bar and The Food Gallery   The bar area is lively, with chic lighting and friendly bartenders ready to whip up a cocktail. Stepping through to the restaurant, the atmosphere shifts. Soft music plays as diners converse amidst artwork displayed on the walls.Exploring the diverse culinary offerings of Hong Kong is always a treat, and a recent visit to Tipsy Restaurant & Bar in Tai Hang and The Food Gallery left a lasting impression. Here's a detailed look at the mouthwatering dishes that made the experience unforgettable.    With a crispy exterior giving way to a - The Slow Cooked Pork Loin with Mixed Vegetables was comfort food with a flying sidekick. The pork was softer than a kitten's purr, and the veggies added a freshness that kept things interesting. The Charcoal Grilled Wagyu was a meaty masterpiece. Cooked just right, it melted in my mouth like a flavor bomb. Each bite was a carnivorous victory dance.The Food Gallery impressed with its seafood platter .   The whole food fight. Bochord throws some serious punches when it comes to flavor. The quality of the food and the way they cook it is epic. If you're looking for a knockout meal in Causeway Bay, look no further than Bochord  Each bite feels like a little celebration of taste.Crab Cake:     Overall, my experience atDining at Tipsy Restaurant & Bar and The Food Gallery was a culinary journey that showcased the best of Western cuisine Crab Cake Critter:The Crab Cake was a delightful little surprise. Packed with crab goodness and seasoned to perfection, it was a fun addition to the food .…Read More