Foodie Dordor's Profile

今次嚟到銅鑼灣呢間喜記，果然名不虛傳😌⭐️避風塘炒辣蟹一睇就知色香味俱全，滿滿嘅蒜，炒得超級香，直頭將蟹嘅鮮味帶出黎，蟹鉗滿滿嘅肉，蟹蓋仲有膏🤤😝😝⭐️黃金大蝦炸到好脆，好惹味，蝦肉好彈牙，而且好新鮮👍🏻絕對值得一試⭐️蟹油炒麵用蟹油嚟炒真係好香，第一次食蟹油炒麵，炒麵有海鮮味，令到成件事即刻冇咁dry😌同埋個麵炒得好乾身，呢個真係好講技巧😗Overall 黎講全部菜式都唔錯，值得推介👍🏻👍🏻👍🏻…Read More

⭐️Big Breakfast $168呢個all day breakfast 都幾多種類嘅食物，味道就正正常常，男人食都會夠飽，可以encore😝😗😗⭐️脆煎三文魚配蔥油拌麵 $198份量唔算大，三文魚煎得有啲乾，同埋唔夠肥，重蒜味，呢個價錢會expect 好少少，啲麵就正常，可能佢都唔算係意粉category?! 唔算係Al dente ，有少少太腍，食落都有少少油膩😗⭐️Latte 正常發揮雖然話有少少偏貴，但係始終係K11 Musea，所以都可接受😊…Read More

⭐️麻辣金錢肚 $46牛肚辣辣地，幾入味，少少煙韌🙂⭐️北菇棉花雞 $55味道比較淡，魚肚吸唔到雞嘅香味。但係雞嘅本身都幾滑，味道OK⭐️鳳爪排骨盅飯 $68味道正常，份量偏少，呢個價錢嚟講有啲貴🥲⭐️明爐叉燒腸粉 $62呢個腸粉都幾貴，不過佢都幾足料，勁多叉燒，而且腸粉皮好薄，值得食👍🏻總括黎講呢間酒樓都偏貴(冇茶錢)，份量偏少。其實我哋兩個人都係當食個下午茶都要$250，如果正餐食應該再貴啲。味道方面就幾啱我口味，偏淡😝…Read More

Poke bowl has became more popular and Peek-A-Poker is a nice choice as it is healthy with a lot of protein.🥣⭐️Salmon, sushi+brown rice with toppings of Edamame, tofu, egg shreds🥚, QuinoaSalmon was fresh and all mixed ingredients were matched. The sushi rice lends a sticky and slightly sweet element, while the brown rice adds a wholesome and earthy taste. So they create a delightful base. You can also choose other signature bowls set by the restaurant (if you think it is difficult to choose😝😝)⭐️Salmon, sushi rice with toppings of Edamame, tofu, fresh seaweed, tobiko and avocadoThe dressing of this bowl was wasabi yogurt and tasted rich, especially adding avocado🥑. A creamy slices of avocado offer a velvety and buttery component to the bowl. With its rich texture and subtle nutty undertones, avocado adds a touch of indulgence and creaminess to each bite. Its creamy nature also helps balance the flavors and textures of the other ingredients. And the key point is everything is whole food. Whole food diet is being more popular and this restaurant really provides a wide variety of choices and gluten free food is provided as well. 😊…Read More

今次又喺銅鑼灣食晚餐，呢間餐廳以花為主題(門口真係有花賣嫁)，每張枱都有插花同射燈，係一間打卡餐廳🌷🌷🌷⭐️烤南瓜羊肚菌飯 $188呢個飯係risotto，所以好Creamy，正常發揮，裏面嘅材料唔算多⭐️三文魚波奇飯 $168呢個飯係非常健康，三文魚係有輕微既調味，唔會Overcook，所以食落都係滑嘅，基本上飯、三文魚同埋牛油果，主要味道嘅來源係飯素、少少Wasabi同埋豉油🥑⭐️刁草三文魚 $158呢個三文魚非常肥美，係一道前菜，酸酸地，幾開胃👍🏻呢間餐廳嘅食物質素係唔錯，但係價錢偏貴，而且份量亦都算少，一個main course 女仔都係啱啱好夠😋…Read More

呢幾個月希慎樓下新開左好多餐廳，咁啱見到有間fusion 日本菜，又唔使排隊，所以入去試試，有驚喜😊⭐️香蔥拖羅蓉溫泉玉子丼 $168拖羅蓉本身已經調咗味，可以連豉油都唔使加，好食！⭐️月見燒意大利飯丼 $178呢個睇落唔係好大份，但係其實意大利飯好creamy 好滯，所以都好飽。而牛肉煎到岩岩好，食落好淋，唔錯👍🏻⭐️火炙三文魚蟹籽卷 (6件) $138呢個一黎到真係嚇親，冇諗到咁大份，卷物入面係玉子同埋蟹柳加蟹籽喺上面，兩個人食真係好多。三文魚非常之肥美，加上火炙過，爆油，個人喜好真係覺得好正😍Overall 黎講都覺得幾好食，係有少少貴🤔…Read More

而家嘅素菜真係層出不窮，味道口感都多層次，身為食肉獸既我，今次嚟到荃灣食素年😋⭐️ 素年經典不可能芝士漢堡包$138呢個似肉不是肉既感覺，如果唔知道係素，成個漢堡包所有材料一齊食，其實真係唔知食緊素😍同埋番薯條都好好食，好香口！⭐️不可能肉醬意粉 $98呢個看似簡單，但係呢個食落去先似係真肉醬，加埋素芝士，同正常有肉嘅冇乜分別🤭⭐️焙茶燕麥奶 $40香濃，而且比出面coffee shop平，不錯👍🏻…Read More

呢間小店假日都幾多人，如果12點左右黎嘅話，有機會唔使排隊🤭 望住咁開陽嘅環境真係好chill，仲有貓店長🐱如果唔熱嘅話，非常建議户外，因為餐廳有提供帳篷，其實唔係太曬😉慢活mode on 🥳⭐️全日早餐 $128呢個全日早餐真係好多野食，有Croffle、薯餅、腸仔同火龍果等等，整體都幾好食👍🏻⭐️白菌意大利粉 $88雖然好似有啲dry 咁，但係食落都好香蒜蓉味，菇又好juicy，不錯👍🏻 ⭐️咖啡正常發揮⭐️玫瑰花果茶 $50呢個我反而覺得一般，冇乜玫瑰花味，偏酸…Read More

呢間餐廳算係一間係旺角算係幾開揚既餐廳，有部份位置係落地大玻璃，算係一間平價西餐。待應好熱情，不斷主動幫客人影相，服務態度非常好 😉⭐️牛扒牛扒好淋，口感ok，主要靠醬汁既味，冇乜牛味，份量都夠飽，不過三百幾蚊覺得有少少唔係好值😅⭐️慢煮黑毛豬鞍扒 $238呢個豬扒都juicy，有好少好少既豬味，份量就比牛扒大好多，相信男士都夠⭐️24個月帕爾瑪火腿伴蜜瓜 $138正常發揮，火腿唔會太鹹，配上蜜瓜剛剛好👍🏻…Read More

又黎到銅鑼灣食lunch 系列，今次黎呢個地方叫Cubus，本身完全唔知道原來呢度有嘢食，今次就試下呢間叫Nafafa 既泰國菜🇹🇭⭐️泰式肉碎煎蛋飯 $148 呢個飯有兩種食法，第一，可以配飯食。肉碎嘅味道好香濃，又唔係太辣，好啱我口味😍隻蛋個邊亦都煎到好脆，配合埋飯就更加好食😋第二，可以連埋生菜食。佢嘅生菜好新鮮，完全唔係淨係要黎裝飾。⭐️馬莎文牛肉咖喱配飯 $168呢個最有驚喜係牛肉嘅份量都幾多，而且三成肥七成瘦，咬落去好淋，好食👍🏻咖喱亦都唔辣，屬於比較香既咖喱🥘⭐️椰香芒果糯米飯 +$35呢個糯米飯上面除咗有椰漿之外，仲有脆米喺上面，多重口感，而且芒果都好甜🥳⭐️檸檬柚子茶 (跟餐)天氣凍凍地最啱飲番杯柚子茶👍🏻…Read More

呢間係日本過江龍烏冬專門店，見到只係排幾個人即刻排隊試一試☺️⭐️美國安格斯牛肉煮烏冬 (老店傳統味噌) $108一上枱砂鍋入面嘅湯熱辣辣，如果想食淋身d，就要蓋上煲蓋等一陣。我自己鍾意食煙韌d，所以熱辣辣即刻食，烏冬嘅口感唔錯，值得一讚。牛肉嘅質地同味道幾好，反而味噌嘅味道好濃，有少少太鹹，而且烏冬掛唔到湯，有d可惜。⭐️黑豚肉煮烏冬 $98烏冬一樣係掛唔到湯，而且呢個湯好似冇乜味😅反而豚肉食落幾香👍🏻⭐️燒地雞手羽 $58呢個炸得好香，好入味，覺得係最好食👍🏻…Read More

一直覺得西營盤好多cafe 可以chill，今日就試試呢間，睇啲相都覺得Croffle 好正😍⭐️煙三文魚班尼迪水波蛋 $138 (lunch set with soup and tea)呢個都幾surprise，平時嘅egg benedict 通常都係煙三文魚、蛋、麵包同荷蘭醬，今次呢個仲係bagel 中間有牛油果醬，口感好豐富，調味恰到好處👍🏻⭐️紅豆抹茶可頌窩夫配抹茶雪糕 $108因為窩夫係用牛角包嘅質地整，所以一嚟到已經覺得好香，同埋烘得夠脆，加上抹茶雪糕，鹹甜鹹甜😘而且抹茶味都好濃，抹茶愛好者必試🍵⭐️Latte $40 (+$20 跟lunch set)咖啡味香濃，而且奶泡棉密，飲落去好香咖啡味，過左半個鐘都仲keep到個溫度，仲拉花拉得好靚添，不錯…Read More

⭐️比目魚柚庵燒 $118呢個真係好好食，一咬落去啲油脂爆出黎，魚味香濃，再加上魚皮係煎到脆卜卜，好香👍🏻不過比較細份，對於食量比較大既人黎講，淨係食呢個就唔會夠，可能要叫多樣小食先夠飽😉⭐️貝汁鹽味拉麵 $128飲第一啖湯飲到海鮮嘅味道，因為湯底主要係由大蜆、豚骨湯同清魚湯熬製，之後滲出白松露嘅味，湯底有幾個層次，幾特別。麵質反而有驚喜，有小麥嘅香味，有少少咬口，值得一試😉⭐️自家製豚肉煎餃 $70呢個餃子比其他拉麵舖頭嘅大隻，至於味道方面就正常，偏貴😳…Read More

又係銅鑼灣lunch系列，今次比較特別，係pancake 😍而且仲有好多的貓貓打卡位同充滿日式嘅味道🤩最啱girls talks ⭐️Homemade 和牛漢堡班戟 $168本身睇圖片好似好細個咁，但原來食落都幾飽，pancake 鬆軟，但唔算係空氣感嗰種，食落甜甜地，又夠咬口，加上juicy 既和牛，比想像中夾，同埋個口感好特別👍🏻 ⭐️壽喜燒日式叉燒配豬骨湯烏冬 $118 (跟餐茶)呢個屬於輕食，所以份量比較少。叉燒肥瘦均勻，油脂味好香，烏冬亦都煙靭，而個味噌湯都好足料👅⭐️抹茶富士山 $56呢個直頭係打卡able，作為抹茶愛好者，呢個茶味非常香濃同滑，必飲！…Read More

呢間係酒吧餐廳，一坐低就會有粟米片，又有得睇波，相信男士會好鍾意👍🏻⭐️西班牙炒辣肉腸 $88呢個算係幾濃味既tapas，咬落去有肉汁，比較適合配酒👍🏻⭐️西班牙鮮蕃茄煙肉多士 $24/件呢個幾適合做前菜，食落好清新，酸酸地嘅蕃茄配上煙肉，又酸又鹹😎而且好有儀式感同打卡able，會吊起係個架到😊⭐️美國精選安格斯肉眼扒配紅酒汁 $288牛扒我哋叫咗七成熟，火候控制得幾好，肉質好軟，伴碟亦都有鹽可以自己控制返個鹹度。最驚喜係個薯蓉牛油味好重，落足料，牛扒亦都好大塊😎⭐️西班牙雞肉辣肉腸燴飯 $138作為西班牙愛好者一定要食Paella，一上碟就已經重蒜香味，啲飯唔會煮到太淋，口感唔錯，而且裏面非常足料，好多雞同辣肉腸，夠晒飽！總結嚟講，我覺得呢間餐廳嘅菜式份量都幾大，我哋兩個人食，仲要打包一半飯走☺️同埋我哋坐吧枱位仲可以見到調酒師調酒，他非常有功架，下次一定要試吓cocktail!…Read More