等咗10分鐘，見到都keep住有人買，舖頭喺個印尼超市入邊。係聖保祿書院附近，唔熟銅鑼灣會比較難搵。😔😔😔😔😔😔本來滿心期待，點知一攞上手已經係凹咗，未試過食雞蛋仔咁腍pat pat。外皮都唔脆嘅，咬開中間都係比較空氣感。😩😩😩😩😩原味都要20幾蚊，其他味再貴啲。真係唔知點解咁出名。🤨🤨🤨🤨🤨🤨店內有幾張高身餐枱，可以留低食。應該冇下次。🥲🥲🥲🥲🥲🥲🥲…Read More
Master Low-key
2025-11-15
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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