fanniechi's Profile

萬發大排檔真係好出名。不經不覺九江街的舖位都已經是萬發了😂😂。 😂興幸入去果間鋪位 好涼 ，好光狂，好乾淨！海蜇手撕雞： 這個作為前菜，真的很合適，海蜇很多很入味， 麻油香很重。酥炸雞軟骨： 送酒一流， 份量好多 食唔停口。豉椒炒蜆： 如果同其他大排檔嚟講 味道中上，不過不失。黑椒蜜糖薯仔牛柳粒： 薯仔同埋牛柳粒到先被炸 完又炸 又加蜜糖炒。 我由於太出名都唔需要我多講。蒜香炒油麥菜 - 正常雜菜海鮮粉絲煲- 份量好多 味道偏咸椒鹽鮮魷 - 必叫 好好食。椒鹽九肚魚 - 肉厚 炸得酥脆🤤…Read More

試過唔同酒店嘅自助餐，覺得依度嘅性價比最高，最抵食。 試過有啲自助餐得一杯飲品，又或者冇龍蝦。 最吸引我嘅係依度有片皮鴨，，龍蝦同埋生蠔。仲有pancake雪糕，刺身方面亦都有比較少見嘅赤蝦， 好鮮甜。當日酒店送咗每人兩隻鮑魚，同埋花膠湯 好好飲。個人認為凍海鮮同埋刺身片皮鴨都好好食🤤片皮鴨真係好正😍😍😍I have tried buffets in different hotels and found Harbour Grand Cafe to be the best value for money. Some buffets where you get a drink or no lobster.What attracts me the most is :the beijing duck, lobster and oysters. There is also pancake ice cream, and the sashimi also has the rare red shrimp, which is so fresh and sweet.On that day, the hotel gave each person two abalones and fish maw soup, which was delicious.Personally, I think seafood and sashimi are both delicious🤤The beijing duck is really good😍😍😍…Read More

I'm working in Tsuen Wan today. I really like fish soup. So I went to Yumi for lunch. The rice noodles are very creamy and smooth, and the soup is delicious. I like eating pork cartilage and 燕角餃 the most. I am satisfied every time and the portion is huge. 魚湯味都好出， 果醋豬軟骨好入味好林。 米線面偏淋， 份量都好大碗…Read More

In November, I went to this all-you-can-eat hairy crab restaurant in Wan Chai. The service attitude of the staff was lax, and no one served us after waiting for a long time. Hairy crabs have only females, no males. Fortunately, it was a weekday, so each person could still eat 3 slices of Peking duck. A lot of the free food on the menu is gone: birthday buns, for example. Sweet potato ginger water, if you eat it until the end, there will basically be nothing left。蟹粉豆苗都幾好食 ， 仲有炸雞翼 都好吃…Read More

The weather was starting to get cooler, so I decided to sit outside with my friends. The weather is very comfortable. We ordered lamb chop, angel hair pasta with sea urchin sauce, and a hot seafood platter: fried shrimp, fried squid, fried spring fish and blue mussels, as well as French fries and fried sweet potatoes. The blue mussels are outstanding and delicious. What a great day.!!!…Read More

A very crowded restaurant on Hau Fook Street in Tsim Sha Tsui. It specializes in udon and ramen. I have visited this restaurant more than 10 times. Every time I visit, I must order the satay, pork cartilage and udon. The soup base is very rich, delicious and fragrant, and it is also served with a soft-boiled egg. I want to drink up the soup every time.😋😋😋…Read More

松記糖水真係由細陪到我大，起碼食咗十年，以前小學放學就會同一大班friend一齊去。到中學放學又會同一班friend夜晚打完波去食宵夜。記得最多friend食既係Summer . 因為佢哋話Summer就係包羅萬有，有芒果有雪糕有西米露有水果有朱古力脆脆等等。 朋友話芒果好酸， 西米露同埋雪糕都不過不失。而我就試咗佢個紅豆沙芋圓，芋圓都幾彈牙。 普普通通，價錢唔貴可以去打發下時間。真係食個回憶。希望可以出多啲新嘅口味啦…Read More

I went to Kwai Fong on Saturday and wanted to eat ramen. I saw someone queuing up for ramen, so I wanted to try it. As soon as we entered, the environment was so humid and hot, and the tabletop was so wet. There are not many types of noodles. I tried the signature chicken white soup, which comes with pork, duck, and chicken. The texture of the noodles is firm, very chewy and delicious. The soup base is very rich and the meat is tender and smooth. But the environment is disappointing.…Read More

講真 食咗幾年pizza Maru, 食親都係果3樣😂芝加哥pizza系列😂 係真係幾驚艷到我。 黑糖味既pizza包底 ，pizza邊仲有芝士係入面，真係好正。 Also, i will order honey butter fired chicken. D粉 加埋一齊 真係好脆 感覺上好似炸哂d油出嚟咁😂不過， 我最鐘意都係食個藍青口blue muscle 😂食得出，佢係新鮮嘅青口，因為佢真係好滑,個汁真係好好味。 我次次都要飲幾啖！估唔到一間食Pizza同埋炸雞嘅地方，個青口仲震驚到我😍…Read More

星期六7:30 去到門口有一行人。老闆娘話如果可以搭枱就直接入。 排隊嘅都係要獨立一張枱。我唔介意搭枱所以可以直接入餐廳。4個人 叫咗7個餸😂😂😂 黑椒薯仔牛柳粒呢個餸應該叫做黑椒蜜糖脆薯仔粒 加少少牛柳。 最欣賞係薯仔 食到最後 都仲係熱。唔似其他餸，擺一陣就凍哂。另外，海蜇雞絲 都好好食。 好香麻油味 好爽 好凍😍。不過雞絲得幾條， 起初我以為係叫咗麻油海蜇😂😂😂。最後，我覺得環境幾乾淨 無異味 唔焗 好光猛。 在場有好大部分都係後生仔😂…Read More

第一次食呢間韓燒， 入到去，感覺上冇平時韓燒嘅油煙味，冷氣好凍好舒服。加咗$38 升級 帆立貝帶子同埋質素好少少嘅牛。個人建議可以升級，因為帆立貝加蒜蓉真係好好食。自己食咗10隻😂啲牛好肥好嫩，再加上因為係韓燒，所以佢有得無限加生菜包肉，感覺上都唔會好肥。飲品方面，主要都係無糖可樂，無糖雪碧 C+ 同埋綠茶。 不過印象中好似冇甜品總括嚟講都幾好食， 啲牛唔會好老好難咬開。 仲有韓國其他小食，例如泡菜煎餅，人蔘雞湯等等 。…Read More