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Sim Tai's Profile

HomeProfileSim Tai
Sim Tai
19
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Sim Tai
Level 1Hong Kong
食乃生存之泉
Overview
Reviews (4)
Photo (40)
下午茶mix晚餐打邊爐
養心殿台式養生鍋
2018-08-20
香港人食到台灣養生的味道~~其實一直都有聽到養生殿呢個名,好多人都話好正但一路都無試既原因係價錢其實都好正🙈🙈好貴呀,原來佢地一直都有做緊七點半前賣單五折,所以剛剛個星期日走左去試!未到五點就到左,位置幾闊落,有間格,但有一點唔好就係感覺冷氣唔係好夠🤨我地一行三人一坐底就叫左個鴛鴦鍋,酸菜白肉併麻辣鍋$128,兩個鍋都好正,我地狂飲個酸菜湯,好有台灣既味道,同埋佢加湯都係加返原來既湯頭並唔係加水,值得一讚!個酸菜白肉喎本身已經有多料 個湯都好好飲 飲左勁多個麻辣喎都正 食鴨血羅白響鈴一流手切肥牛幾好味但太貴 下次唔會叫正正常常既餃子茹同羅白配麻辣喎一流呢個值得下次再食 水準之上一般 飲完有小小回苦既感覺 飲茶會好啲太厚吃不到火煱的味道鴨血同酒香肉好正 個肉有玫瑰酒既味又唔貴可以狂叫爆芝配麻辣湯底有100分價錢就around 1人 $225 5折後算可以接受 其實如果我地唔叫碟牛就一人二百都唔洗 因為食丸 鴨血 酒香肉仲好注意:茶介一人$20 沒有折扣, 令外加一係用原價計算總結 下次會再去食…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
酸菜白肉鍋
雜錦手打丸
Date of Visit
2018-08-19
Dining Method
Dine In
Spending Per Head
$225 (Tea)
Dining Offer
Coupon
七五折放題
Inahachi Shabu Shabu
2018-08-20
上網見十一點後有七五折就book左So far啲野食都正正常 價錢合理賣單大約$250一位 但有樣唔好既就係 明明兩點先收但十二點就開始汁緊野 十二點半開始收野食 同全場得一兩個人ser 其他人就食野同準備收當感覺好唔舒服 下次黎食都最多十一點前食 無咁嬲…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
3
Decor
2
Service
3
Hygiene
--
Value
Dining Method
Dine In
有特色及誠意既餐廳
Shu Restaurant
2017-07-15
其實係寫呢篇食評之前已經黎過呢度食過幾次晚餐, 一路都覺得唔錯, 有得打邊爐同食燒物亦都帶過唔少朋友黎食, 個個都話會返"卓", 所有今次就特登影埋相 寫反個食評先好野緊係要開心share下喇...ps: 今次同朋友一行5人食呢餐的比D鋪面相大家睇下先.. 個裝修.環境.格局係幾有feel, 睇得出老闆係落左D心機..鋪入面仲有個黑板寫左D是日新鮮海鮮好喇...開始叫野食..食野喇... (PS: 相入面有食評, 自己禁入去睇)果日岩岩係第一日有1664白啤既生啤賣,我地5個人當然唔執輸喇, 人頭一人一杯ps: 我飲左4杯-__-打邊爐最緊要係個湯底 我地叫左個 "青花椒麻辣鍋" 中辣唔錯 唔算太辣 出面未見過 幾有特色打邊爐醬料係好緊要既 呢度最特別係佢個"麻油"正常人整醬都係大概 8分鼓油2分麻油, 但係呢度一定係8分麻油2分鼓油 個麻油係超香 香到言語不能形容之後想加辣既話 經理仲幫我地整左一人一磅仔既即炒辣椒好香, 細問之下 原來個辣椒係用牛油炒 同埋個麻油都係自己加左工, 難怪 未係出面食過...之後下面就係我地叫既燒物同火鍋料先介紹燒物..火鍋料...最後我地食左好多野...每人都飲左3~4杯酒所以我地人均消費會貴D..個個大肥佬XDD位都坐得好舒服..我諗我個個月都會黎一次XP…Read More
+ 18
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
1664白啤既生啤
$38
青花椒麻辣鍋
$78
生蝦串
$68
即炸蝦片
$28
燒牛舌
$32
燒鯖魚
$38
燒物配汁
燒豬頸肉
即炸響鈴
$38
牛餐肉
$28
豬肉韭菜餃
$38
牛柏葉
$38
白魚蛋
$33
脆鯇魚腩
$48
Date of Visit
2017-07-14
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Related Review
Reviews submitted by the same member to the same restaurant within 30 days.
有誠意,尊重食材既餐廳
有誠意,尊重食材既餐廳
Shu Restaurant
2017-06-18
話說本人係住餐廳樓上既  好耐之前見到裝修果時 寫住辣度餐廳已經想知想知道係食D咩野 其實之前已經食過1次午餐同2次晚餐打邊爐3次既感覺都唔錯 所以今日再去食午餐仲影埋相諗住寫食評 呢次都係我第一次寫食評 哈....其實享和街附近已經愈來愈多食肆  要係呢度屹立不倒 要有一定既實力不過係呢度食完幾次之後 我覺得呢間餐廳應該係可以做到落去 加油...好喇 唔講咁多 去食評~~!!!今日試食雞扒同豬扒 價錢算係中等呢個濃雞湯 無咩特別 跟餐送既 下次會試另外一個水果南瓜湯佢個意粉真係好好食 即炒既 個豬扒都OK佢個雞扒係即煎 好香 勁滑 意炒即炒好好食呢個汁係超正!! 食豬扒雞扒點呢個汁 會覺得勁FRESH唔油 加左唔少分~~加分位係 飲可樂 叫佢比個冰底都無另外收錢 D店員又好NICE 唔錯唔錯會keep住幫襯 ~~…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
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Ratings
4
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
豬扒意粉
$52
雞扒意炒
$52
醬汁
雞扒意炒+佢個汁
Date of Visit
2017-06-18
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$55 (Lunch)
Related Review
Reviews submitted by the same member to the same restaurant within 30 days.
有特色及誠意既餐廳
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