午市正價，乾炒豬頸肉金邊粉＄57。整體份量少，同其他餐廳下午茶餐份量差唔多，其中有一半係蔬菜，肉淨係得4-5片，唔講以為自己去咗食齋...以前又平又抵食，而家食完都唔飽。…Read More
Golden Thai
2025-04-25
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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