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zmcjacky's Profile

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zmcjacky
Level 2Hong Kong
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Reviews (7)
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優質服務的老牌餐廳
Tai Ping Koon Restaurant
2024-03-11
很久沒來的老牌餐廳,入到去已滿座,經理給了一張飛,見前面冇乜人就等下,冇耐經理就提示5分鐘後有枱了順利入座後,因以前食過知道餐的份量不算少,叫了一個乳鴿餐 (包括一隻乳鴿,燕窩雞茸湯,焗葡國雞飯,餐飲及甜品) ,另點4隻瑞士雞翼。一個餐只有一個餐包一個湯,細心的待應見我們兩人特別給多一個包。到湯來的時候又會給多一個碗給我們share。還不時補添熱茶,換碟,難得的是晚餐繁忙時間也有這種無微不至的服務。食物方面點了一基本上都維持好的水準。焗葡國雞飯雞滑汁香,燕窩雞茸湯濃郁,瑞士雞翼口感味道出色,乳鴿香脆肉嫩,都能維持水準多年冇來,絕對不是熟客也不認識店內任何一個經理及待應也能享受好的服務,加上食物水準不錯,絕對值得推薦…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
5
Service
4
Hygiene
3
Value
Recommended Dishes
瑞士汁雞翼
乳鴿
Date of Visit
2024-03-08
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$250 (Dinner)
新概念多元化餐廳
KEW+
2023-08-27
上星期知道海洋中心新開了一間餐廳,隨即到open rice訂座,可能新張關係,訂座全單還享有八折。看得出餐廳的裝修很有心思,環境很好,還有户外花園位置,但因今天天氣不穩定及太熱了,沒有到外邊去。食物方面很多元化,中西日式都有,質素亦不錯,唯獨是由於我們是兩人關係亦點了不少食物,安排的二人枱似乎比較迫。值得一提的是在樓面放了很多很美觀的蛋糕,些少是明星效應,但的確非常吸引,也外買了好幾個才離開,知道之訂座已再沒有八折了,但也是絕對會再去的餐廳…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
5
Hygiene
4
Value
Dining Method
Dine In
合格的餐廳
TAI CHA FAN (Park Central)
2022-04-17
之前都幫襯過幾次的餐廳,今次再來,感覺都幾好,食物質素,店員服務及價錢都幾好。今次點左過花膠滑雞粥及小食麻辣雞翼尖,味道不錯,當然花膠粥以$68的價錢大家都不會期望會有好高質的花膠,雞翼尖的麻辣調味比較激,但整體來說是食物質素是可以的。店員服務及態度都算正常,我曾好奇轉頭望一望水吧,剛巧店員又望到我,隨即上前問有什麼可幫忙。可能並不算什麼繁忙時段,店面不太緊張,所以總括來說跟之前去的感覺差不多,沒有失望…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Dining Method
Dine In
食物質素差
連和燒味餐廳
2022-04-13
午餐時間剛巧在銅鑼灣,見有間餐廳都四四正正咪入去,叫左過油雞飯加凍檸茶,個飯來到個賣相都ok,仲係近雞脾位,點知一食落去,雞肉好似好老咁,𡁻極都吾得,d飯又有少少硬,仲有吾少碎骨係入面,食既時候真係要好小心,最後,基本上成碟飯只食左白飯及少少肉,其餘果d都食吾到,仲要食到個口好攰,因為𡁻吾爛,怕胃痛,杯檸茶算正常,其他食物係點就吾清楚,不過估計應該不會再來第二次。個人感覺大家樂果d燒味可能仲好過佢…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
3
Hygiene
2
Value
Dining Method
Dine In
想浪費時間才好去的地方
Tsui Wah Restaurant
2019-10-07
餐廳職員不算少,但服務超慢,只會叫你等,等等。眼見幾個在執枱,有幾個就忙住送餐,但就叫極都冇人落單,之後有人嘈話叫外賣等左個半鐘都未等到,對面枱亦有人等到冇癮離開。最後我都走了。之後去到附近同樣是上市的太興,服務態度及速度都正常。相信這間翠華的管理是有問題才會導致咁既情況其中原因是客人可隨意進入隨意搭枱,沒有人流管制加上相對的服務(落單,送餐,清潔,㕑房..等)完合配合不到客流,加上再混入外賣服務,根本就無法處理人客多的時候的狀况…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
3
Decor
2
Service
3
Hygiene
--
Value
Dining Method
Dine In
沒有招呼的地方
Chung So Dessert
2018-10-13
今日大約中午12點到灣仔店,入去後見有2枱人,但一個待應都冇,以為一陣會出來,睇下餐牌,等左10分鐘依然冇人,我在想莫非如此先進推行無人餐店,但看看四週又看不到有什麼配套,之後其中一枱人埋單,見佢要行去㕑房叫入去話埋單,之後遞錢入去先見有對手伸出來收錢,再過一陣先見有個人攞住甜品給另一枱客,相信成間鋪只有一個人,乜都係佢,我諗諗就算落左order都吾知要等幾耐,所以冇落單就走人,雖然不是什麼繁忙時間,但似乎咁既配套確有點失望!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
3
Decor
1
Service
3
Hygiene
2
Value
Dining Method
Dine In
難吃的泰國菜館
Wong Chun Chun Thai Restaurant
2012-05-28
1. 叫咗客蒜容包点知變咗豬仔包,唔問佢都唔出聲話冇哂蒜容包喎。落單後一直沒有通知,上菜時若無其事亦沒有說明上的是什麼,看到包上一点蒜容都沒有,追問之下才知蒜容包賣哂。2. 另外叫咗個明爐魚,啲魚鱗都未挖清,收200元實在不便宜魚肉老而硬,仲有点星味,湯沒有湯味只得鹹味,不知所謂。3. 㗎喱雜菜: 咖喱汁普通但太多,茶則很小。4. 炸蟹鉗算是最過得去的菜,但醬汁較甜。黃珍珍總算有点名氣,以前去個九龍城店覺得也不錯,耐何這間實在不敢恭維,價錢相對亦不平,叫了4度菜,埋單共$586元,相信不會有下次。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
2
Decor
2
Service
2
Hygiene
1
Value
Date of Visit
2012-05-25
Dining Method
Dine In
Spending Per Head
$280
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