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waiwaitse19911129's Profile

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消暑青提系列
CHICHA San Chen (Times Square)
2025-09-16
發現Time Square新開吃茶三千這間手搖店每杯茶底飲品就是新鮮現萃製茶！長期生意興隆，大排長龍😆期間限定🌟水仙葡韻纖菓冰茶使用水仙桂花味道淡雅幽香，加入時令清甜葡萄果粒豐富味蕾及口感，再配上纖玉菓子口感較為有咬口能增添層次！招牌🌟國王珍珠奶茶珍珠非常Q彈，茶底選用高品質的紅茶，並用其獨家自研的萃取機調制，芳香的的茶味與奶味的融合，真令人一試難忘😋 📍吃茶三千 (銅鑼灣)地址: 香港銅鑼灣勿地臣街1號時代廣場B2樓B236號舖…Read More
+ 3
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超高質的海膽盛宴
Suzuno
2025-09-15
一年一度食好西日子又開始～多謝朋友帶我食好西！知我中意海膽所以帶我去食💯📌四道前菜🔹腐皮卷🔹鹽身魷魚鹽身·長野懸蘆筍🔹太刀魚·牛蒡🔹宮崎懸·澤蟹📌鱧魚鱧魚口感結實厚肉！連我平時唔喜歡食魚嘅人都愛上了😍加入蒪菜有滑潺潺的口感😀配上梅子醬食酸酸地很開胃！最後可以唧青柚子汁令湯更鮮味💯📌山口懸·鱸魚 肉質很鮮甜，可配上酸汁食用📌九洲大分·關鯖魚肉質紮實獨有鯖魚味濃郁，怕魚味可伴紫蘇花食📌富山懸·白海老 每條都係小蝦仔，非常鮮甜📌中場小食白海老素揚（乜都冇直接炸），用剛剛的小白蝦炸來食👍🏻📌北海道水八爪魚·醬油漬Wasabi八爪魚吸盤好脆、有咬勁，八爪魚肉好彈牙🌟🌟岩手懸·紫海膽第一次食原個海膽😃每個海膽都有唔同味道👅咁啱我同朋友果隻都係鮮甜的味道😻很幸運是我喜歡的味道😋（因為師傅話近岩石邊會帶有礦物的味道）📌白燒鰻魚能品嚐到鰻魚本身的甜味與炭火的香氣。此做法不加醬汁，僅用鹽調味並以炭火慢烤，能最大程度地保留魚肉的原始風味。📌北海道·白粟米天婦羅📌四國·鮎魚口感細緻、脂肪少、肉質清甜📌金目鯛用滾水淥過魚皮，呈現半生熟的口感；肉質細緻，但魚肉風味濃郁，帶有淡淡的甘甜味📌兵庫縣·甘海老師傅選用三隻肥美的蝦🦐一口咬下去口感豐富又鮮甜👍🏻📌北海道·活北寄貝口感爽口彈牙📌北海道·秋刀魚入秋後，秋刀魚很肥美😍師傅加咗埼玉縣的淺蔥增加香味👍🏻📌和歌山·中拖羅魚油甘香與濃郁魚味並存😋📌和歌山·大拖羅大拖羅魚腩加咗鹽可降低魚油香及可提升魚味📌 醬油漬赤身肉質充滿彈性，魚味濃郁鮮甜👍🏻醬油的鹹香令赤身的鮮甜更加突出🤤📌北海道·馬糞海膽師傅完全毫不吝嗇，擺上勁多海膽，味道都係更鮮甜，近乎入口即溶。非常幸福☺️（原諒我今找不到其他形容詞🌝）📌麵豉湯第一次見到咁有誠意嘅麵豉湯🤓有季節菜及瘦肉最後甜點係選用北海道富良野的赤蜜瓜🍈超甜！仲配上自家製紅豆糕🫘好味😋…Read More
+ 8
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高質打卡法式餐廳
CulinArt 1862
2025-09-12
有日路過見到有紅玫瑰花🌹打卡樓梯就一直都想去食飯😍點知原來係間法式餐廳🍽️𝓐𝓟𝓟𝓔𝓣𝓘𝓩𝓔𝓡ᴄʀᴀʙ ᴀɴᴅ ᴀᴘᴘʟᴇ ᴛᴀʀᴛᴀʀᴇ蟹肉與蘋果粒混合味道很清新，底部還有蕃茄凍很特別👍🏻𝓜𝓐𝓘𝓝 𝓒𝓞𝓤𝓡𝓢𝓔𝓢ᴡɪʟᴅ ᴍᴜꜱʜʀᴏᴏᴍ ʀɪꜱᴏᴛᴛᴏ忌廉味濃郁同時飯粒掛滿醬汁。雖然冇肉類但新鮮松露本身獨有的味道已很濃郁👍🏻再加上即刨Parmesan芝士好味🤤ᴄᴀᴛᴄʜ ᴏꜰ ᴛʜᴇ ᴅᴀʏ 煎香後的鱸魚皮脆肉嫩，配上用百香果調配的醬汁令魚肉的鮮味更突出。而季節蔬菜有油封意大利番茄𝓕𝓘𝓝𝓐𝓛𝓔ᴅᴇꜱꜱᴇʀᴛ ɪɴᴅᴜʟɢᴇɴᴄᴇ ‘ᴘɪᴄᴀꜱꜱᴏ一個以畢加索主題的甜品拼盤😻特別喜歡芒果糯米飯小杯，因糯米飯軟糯芒果清香🥭𝓓𝓞𝓦𝓝 𝓣𝓞 𝓑𝓔𝓔'𝓢 𝓚𝓝𝓔𝓔𝓢甜妹之選❣️選用蜂蜜Gin酒🍯再加入洋甘菊糖漿，味道甜甜的好易入口好適合女仔飲🍹大家一定要叫cocktails！因為有調酒工作坊！有職員教導點調酒～好得意😎…Read More
+ 8
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今期係角落生物主題
Ramen Iroha
2025-09-12
今期打頭陣💥《富山麵家 x 角落生物 》有多款期間限定主題的食物😍📌 特製白鹽蝦拉麵有兩隻海蝦、叉燒、糖心蛋及蛋！當然唔少得有角落生物魚蛋！非常打卡able📸而湯底濃郁我朋友飲曬🤣📌特製冷麵配胡麻醬夏日炎炎🔥最適合食冷麵！我就揀咗胡麻醬甜甜地好開胃🤤還有很多配料有海蝦、雞絲、蟹柳、蛋絲、青瓜及蕃茄仔😍當然唔少得有角落生物魚蛋超級可愛❣️另外仲有冷麵汁選擇！好適合健康人士食用👍🏻📌 特製栗子紫薯餅外層酥脆的口感，紫薯餡料很嫩滑，內裏還有栗子的顆粒👍🏻📌串燒雞軟骨口感脆卜卜，好惹味📌特製芭菲士多啤梨奶凍配上雲呢拿雪糕，再配上新鮮藍莓🫐再有年輪蛋糕點綴～📌荔枝及青蘋果椰果梳打今次終於唔太甜🥹加入椰果有咬感！🌟粉絲優惠🌟1️⃣ 買任何產品即送匙扣一個2️⃣在店內點SG特製拉麵時（不包括飲品或小食），然後Follow富山麵家社交平台，like and share post，免費送A4 Folder一個…Read More
+ 8
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旺角高質棉花糖壽喜燒
Juji - Cotton Candy Kagoshima Kuroge A5 Wagyu Sukiyaki
2025-09-09
今日同朋友來到這間壽喜燒店😍這間特色是用自家制的棉花糖及壽喜燒汁，做成獨一無二的湯底😋牛肉選用了【鹿兒島A5黑毛和牛西冷肉眼】每一塊都很大片🥩職員全程幫忙烹調食物，我只需負責吃🤩再沾上【蘭王雞蛋慕士】，而牛肉則近乎入口即溶😋將所有高級食材配搭一起，味道更上一層樓🤤季節野菜盛盒有京蔥、燒豆腐、腐皮、娃娃菜、皇帝菜、蟹棒、菇類等等，再加入壽喜燒汁再煮一會兒就更入味更好吃😋食到中途，職員再加入【真打稻庭鳥冬】，烏冬瞬間吸收壽喜燒汁的日月精華，口感煙靭彈牙❗️好好味‼️串燒拼盤牛舌芯、雞上髀肉、冬菇、翠玉瓜及秋葵配上青之海及熱情林檎飲品，可以消暑解渴😍最後食飯後甜品雲呢拿雪糕🍦非常滿足！…Read More
+ 8
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令人懷念的港式鐵板餐
Golden Phoenix Restaurant (CDW Place)
2025-09-08
突然想食港式鐵板餐！所以去了金鳳😙上次去食都12年前😂必點🌟招牌牛柳餐牛柳口感軟腍！百幾蚊一個餐有兩塊牛柳真係抵食！上枱時仲係「炸炸聲」！真令人懷念！上枱後職員會立刻問你要咩汁！我就揀咗黑椒汁很惹味‼️入口時熱度仲鎖住肉汁！記得加$2 生蒜蓉會更好味！📌美式雜扒餐而我朋友中意大包圍！咩都要試！所以叫咗雜扒餐有豬扒、牛扒、雞翼、香腸、火腿🤩每個套餐都包含牛油餐包、餐湯及餐飲！一定夠飽👍🏻…Read More
+ 5
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發現夜繽紛的串燒店
THE BEANS
2025-09-08
發現一間串燒店@the.beans.bar開到2am！我終於可以夜繽紛啊😆仲有7pm後，俾一個價錢就可以任飲🤤酒鬼來就啱曬～📌瘋脆優墨用雞皮包住墨魚滑燒，雞皮燒到香脆，墨魚滑口感爽口彈牙📌和牛牛舌芯及招牌厚燒牛舌牛舌芯肉質軟嫩而厚燒牛舌口感爽口彈牙📌沙爹拼盤自家製沙嗲醬汁濃郁惹味！一個拼盤滿足你三個肉肉願望😍有豬頸肉、雞髀肉及五花腩📌餐肉薯片將餐肉切成薄片再炸成薄脆🤩點泰式辣雞醬食！送酒一流！📌燒蠔「四」味（香蒜，芝士，麻辣，明太子）愛蠔人士必叫！我試曬香蒜、芝士、麻辣及明太子口味，而我最愛係麻辣燒蠔！📌蒜蓉燒扇貝最欣賞係有加入粉絲！吸收曬蒜蓉鮮味🤩而貝肉燒到很juicy！📌黑啤蜜糖雞脾肉有浸BBQ蜜糖的感覺！雞肉燒到很嫩滑！必食！📌燒厚切五花腩 $15串份量超大！有三大件豬腩肉！脂肪與肉的比例很好燒到很焦香🤤📌雞泡魚乾作為下酒菜一流，點上沙律醬食很好味📌明太子翠玉瓜搽滿很厚的明太子醬😍口感多汁又多醬！味道很咸香😋📌川香原條燒茄子我最喜歡吃原條蒜蓉燒茄子😍如果加入辣椒會更惹味🤤🌟大優惠🌟1️⃣兩款生啤$78買一送一2️⃣7點後任飲‼️每位只需$208‼️…Read More
+ 7
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$1一盤肉！唔係唔去食呀？
Victorian Era (Tsuen Wan Plaza)
2025-09-08
香港開始入秋啦🍂開始到打邊爐嘅季節😍大愛呢間華麗的火鍋店🍲📌海鮮冬瓜鍋‼️全日火鍋湯底7️⃣折‼️原個冬瓜清熱消暑，再配上海鮮食用鮮味更豐富！🌟必叫💲1️⃣玲瓏琥珀山海圈🌟嚴選健康無激素黑豚肉、黑豚腩卷、新鮮虎蝦、精選牛肉等！優質食材，海陸精華一次過滿足曬🤩📌招牌七色丸當中最愛黑松露墨魚丸～味道較為突出，每款都爽口彈牙👍🏻🧡鹹香黄墨魚丸 🖤黑松露墨魚丸💚青咖哩墨魚丸 ❤️紅咖哩墨魚丸💛蟹籽墨魚丸 🩷南乳墨魚丸🤍原味墨魚丸📌即炸醬鈴卷新鮮即炸的響鈴，每件都很脹卜卜🤩淥幾下吸收湯底精華已經很好味！📌芝士竹輪卷及台灣牛筋丸熱愛芝士必須點芝士竹輪燒！爆汁芝士超正！而牛筋丸肉味濃郁又爆汁！📌酥炸廣島蠔新鮮熱辣即炸🔥外層鬆脆，內裏蠔肉肉質飽滿、一口咬下去仲爆汁添🤩點沙律醬食口感更佳👍🏻…Read More
+ 6
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尖沙咀出色的拿破崙泡芙
Milkfill
2025-09-06
我終於食到尖沙咀人氣拿破崙泡芙！之前新開張係完全見唔到實物😂今日路過終於買到啦🫶🏻職員話以家會長期新鮮出爐！大家唔洗怕冇得食😌每個都係新鮮唧入忌廉！食第一口係鬆脆口感，再食多啖係很結實creamy的忌廉😋真令人一口接一口就食曬！📌原味及開心果忌廉拿破崙泡芙拿破崙泡芙口感很鬆脆，食得出很有層次面頭再唧上忌廉及灑上白糖，再即場燒成焦糖😍而開心果口味十分濃郁👍🏻面頭還灑上開心果碎！📌原味拿破崙蛋糕用上厚實的拿破崙與忌廉組成，再用藍莓點綴🫐我拎番屋企食，拿破崙還保持到鬆化及忌廉冇溶化！很加分💯‼️大家記得問出爐時間‼️職員話1500-1530出爐！我1510去到朱古力口味賣曬啦😵‼️…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
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$398的廚師發辦好抵食
SUSHIMASA X Taiko Sake
2025-09-05
今日同朋友行銅鑼灣發現一間廚師發辦低至$398😍勁抵食呀😙📌金菇甘露煮一個足料的茶碗蒸，但略嫌金菇調味有點鹹📌帆立貝及鰤魚刺身新鮮帆立貝點黑炭鹽食可以提鮮咪，而鰤魚可以點Wasabi提味📌吉列帶子配三文魚籽師傅用烘過的紫菜包着吉列帶子，新鮮炸的帶子，口感厚身又啖啖肉，最後再放上三文魚籽增加口感📌磯煮鮑魚📌豚角煮配蘋果醬📌壽司🍣伊佐目-肉質肥美甘香金目鯛-味道鮮甜，口感柔軟細膩赤蝦-味道超鮮甜又大隻🦐紋甲魷魚🦑-口感很黏口有咬感深海池魚-肉質比較實及油份重鰈魚裙邊-經過火炙後入口即溶鵝肝吞拿魚-師傅將冰凍過鵝肝磨入碎碎於壽司上，入口鵝肝碎口感溶化而吞拿魚海鮮卷-包住幾款魚料卷起！好豐富！📌海膽雪糕筒最後終於到我最喜歡的海膽😻 加入吞拿魚蓉再放入少量飯起雪糕筒上，而面頭放上海膽一起吃～📌沙咀魚天婦羅魚肉很嫩滑及有鎖住肉汁👍🏻最後飲麵豉湯及食鮮甜的蜜瓜🍈完結今晚豐富的晚餐👍🏻…Read More
+ 8
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8:30pm後入座打邊爐超平！
Tao Heung The Pier Market (Grand Plaza)
2025-09-04
前排成日OT🥺同事話稻香8:30pm後打邊爐好抵呀！所以去試吓！埋單都係$3xx‼️火鍋湯底全晚半價‼️打邊爐最緊要就係湯底！今次試花膠雞鍋😻有半隻雞啖啖肉！仲有幾塊大花膠，入秋後食滋補養顏🫶🏻🌟必食推介🌟安格斯牛盤 \.震撼價💲6️⃣8️⃣./有安格斯牛肉粒、牛肉片、肥牛、金錢肚、牛丸及菇類‼️超抵食呀！火鍋配類❗️8:30pm後食低至3.8折❗️叫海鮮最抵食！平過買一送一！所以叫咗鮑魚、沙白！牛丸同蝦膠鮮味又彈牙！🌟瘋狂大優惠🌟1️⃣所有鍋底全部半價（17:30-22:30）2️⃣火鍋配料8:30pm後低至3.8折；17:30-20:30 有63️⃣凡8:30pm後入座惠顧火鍋，則可參與藍妹💲4️⃣8️⃣任臘‼️🍻 遊戲玩法：限時30秒內，單手任擸藍妹啤酒細支裝並需維持10秒，即可獲得同等支數藍妹啤酒🍻每人每晚最多可參與兩次！遊戲參加者必須年滿18歲。優惠日期：8月29日-9月30日…Read More
+ 8
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4
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5
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4
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5
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慶生必去的西餐廳
LAB EAT Restaurant & Bar (T.O.P This is Our Place)
2025-09-03
最近太多朋友生日🎂我咁著重儀式感一定滿足壽星要求🧏🏻‍♀️發現旺角有間西餐廳@labeathongkong有生日佈置！畫碟仲好靚添！大家慶生必來🥰𝓢𝓽𝓪𝓻𝓽𝓮𝓻煙三文魚凱撒沙律吞拿魚他他用迷你雪糕筒放上吞拿魚蓉蟹肉紫菜塔可餅用紫菜天婦羅夾住蟹肉牛油果🥑味道清新煙燻法國鶉髀 一口咬下去真的有煙燻味～肉質嫩滑又濃味👍🏻海膽多士 將新鮮海膽放上烤到脆卜卜的法包上𝓢𝓸𝓾𝓹周打蜆湯口感好濃郁又豐富，因為材料豐富有薯仔、蜆肉、洋蔥、紅蘿蔔及忌廉煮成的。𝓟𝓪𝓼𝓽𝓪海鮮意大利麵有帶子、大蝦、青口及大蜆，材料豐富又新鮮👍🏻而調味微辣好惹味😋𝓜𝓪𝓲𝓷炭燒澳洲M5牛腹芯有兩大件～但強烈建議大家食豬鞍扒🥹𝓓𝓮𝓼𝓼𝓮𝓻𝓽是日甜品係焙茶蛋糕～大家記得提前預約畫碟服務同埋生日佈置🥰…Read More
+ 6
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5
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5
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5
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5
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傳統港式大排檔
ChorLand Cookfood Stall
2025-09-03
去大排檔我只會去楚撚記🧏🏻‍♀️餐廳裝修充滿懷舊風情！📌香煎黑松露手打蓮藕墨魚餅手打墨魚餅口感彈牙配上蓮藕碎口感更有層次！識落還有陣陣黑松露香味‼️我的最愛🌟📌黃金椒鹽粟米懷疑有兩大條粟米🌽香甜的粟米包裹着濃郁的鹹蛋黃醬！超過惹味😋📌楚撚沙拉骨沙拉骨被甜酸醬包裹着，肉質嫩滑再加入沙律醬吃別有風味👍🏻📌黃金炸饅頭伴煉奶新鮮即炸的饅頭，點上煉奶一絕！大推🌟📌楚撚冰凍大檸茶夏日炎炎🌞必須要點一杯冰凍的凍檸茶！很消暑解渴！最後仲會送糖水！我就揀咗椰汁芋頭西米露😋…Read More
+ 8
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5
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5
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5
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5
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5
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肉肉大米正式登陸新都會
Niku Niku Oh! Kome
2025-09-02
由日本餐飲企業經營的日式漢堡排專門店「肉肉大米」香港三號店正式登陸葵芳新都會廣場🤩餐廳採用日本產食材、漢堡排選用九州黑毛和牛與美國牛肉混製現烤，每日現磨日本東北「虹煌米」及日本新鮮雞蛋🥚我一如既往必選三塊漢堡扒套餐（大食的me🤓）咁就可以一次過滿足晒三個願望😎每個套餐都係白飯同湯任食🙂‍↕️🔹原味漢堡職員烤到兩邊焦香，肉裡充滿肉汁！我最愛加入溫泉蛋拌飯食！🔹芝士漢堡漢堡上有層芝士🧀之後職員會現場再刨大量芝士！半溶狀態的芝士仲會拉絲添～而芝士同漢堡扒係最佳組合🤤🔹期間限定牛油果漢堡加入忌廉及燒汁，再配上牛油果🥑煮滾醬汁後更可食用😋…Read More
+ 8
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5
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5
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5
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5
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旺角達摩主題的日式餐廳
Chef Daruma
2025-08-31
今晚來到旺角一間達摩做主題的日式餐廳😻門口設置一個大達摩，還有一面許願牆💖而內部係日系風格裝修～很有風情～選了一個達摩二人前定食🍽️套餐包了兩碗蜆肉蛋花味增湯及兩款前菜～我就揀咗韓式泡菜及醬漬螢光魷魚🦑而小食就選南蠻炸雞🍗好juicy👍🏻📌安格斯壽喜鍋沒想過一個小鍋有齊娃娃菜，紅蘿蔔及菇類🍄‍🟫仲有幾大片牛肉🍲📌宮崎A4和牛丼和牛鋪滿飯面～每塊都燒到well done🥩由於選用宮崎A4和牛肉質仍然保持嫩滑👍🏻中間還有一隻蛋黃，我喜歡攪拌白飯食用😋📌淡鹽の莓及富士云魅兩杯都超吸精！非常打卡able📸怕甜的朋友可以揀「富士云魅」🗻仲識著燈添🙂‍↕️📌北海道抹茶蛋糕抹茶味濃郁，蛋糕口感濕潤🫶🏻畫碟真係超靚！儀式感滿滿的！職員仲幫忙影即影即有！最後仲送一個達摩御收😻🌟畫碟服務需要提前兩日預約🌟…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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