jackyyu104's Profile

Came here for lunch - we had a smoked salmon don and seafood spaghetti in tomato broth. While the first one was fine and the latter was a bit disappointing, it was good for value nevertheless as they are both around HKD 80 only. However, the cheesecake was the highlight of the meal. The crispy crust was just on point.Overall, very good value for money and the service is attentive and excellent throughout (might be due to the fact there aren’t a lot of people)…Read More

話說頭先叫咗個銀絲卷，我平時食開都會連埋煉奶一齊食。跟住我就問嗰個中年男人，貌似經理嘅人有冇煉奶，然後佢就話呢度冇煉奶。跟住我就話唔要個銀絲卷喇，佢就黑我面，又同我講話未聽過有人會跟煉奶食、佢話出面嘅餐廳都唔會都唔會跟煉奶食銀絲卷。我就同佢講我去過每一間上海餐廳都有煉奶，我想講就算真係唔包埋煉奶，其實簡簡單單個客問有冇煉奶你俾佢已經可以解決咗問題，冇需要同個客理論。就算係加錢我都冇所謂但係佢嘅態度真係非常之惡劣，不斷同我理論，係去到最後一刻佢先叫其他侍應dum咗佢，其實佢對下屬嘅態度都唔見得特別好。再者呢間野啲嘢食都唔係特別好食，冇下次！…Read More

2 of my friends and I were searching for some quality pasta nearby, and we found this restaurant at openrice which has received generally positive reviews. With reasonable expectation, we booked a table in advance. The answerer was unfriendly. What a great start. I have to admit I can get a bit picky when it comes to food (especially Western food); and in addition there might be prejudice due to an unpleasant booking experience . However, our visit was DISASTROUS to say the least.1)To kickstart our night is a bowl of cream soup. Well, we don't know what it exactly contains as the waiter just said it is "cream soup". It might not be the worst soup you can ever have, but it comes with a disgusting texture, being too dense; and my friend feels that a lot of flour is added into the soup. 3/102)We had Oysters with squid ink spaghetti. This was the most impressive dish out of a bunch of crap. The sauce was well-flavoured. However, the oysters were not fresh. 4/10 for me.3)The next one is a Scallop with Fusilli in cream sauce. As expected, scallops are not fresh and the pasta was overcooked. Sauce was ok. 3/104)Here it comes one of the worst dish I have ever come across. Clams and assorted mushrooms with spaghetti in white wine sauce. The clams are not fresh, has no taste, and the sauce nearly filled up the whole plate which effectively made it like soup. (well, to be precise, its more like water) Not to mention how bad it tastes. "Bor Jai microwaved food" can do a million times better than this. 1.5/105)The last one was also a disappointment. Duck Breasts with spaghetti in Red Wine sauce. Overcooked duck breasts and pasta; and the taste of the sauce is unsophisticated. Poor cooking technique. 2.5/10In addition to the already saddening food, the service was even worse. The waiter was generally unhelpful, uninformative and rude. Also, the fact that there was no baked food for the night just piled up our misery. In addition, the air-con above keeps dripping and we have to prevent placing our food on one of the tables. Ridiculous. (We actually avoid telling the waiter as he is so unhelpful.)IN CONCLUSION, PLEASE, FOR GOODNESS SAKE, DO NOT VISIT THIS RESTAURANT UNDER ANY CIRCUMSTANCES. PLEASE TRUST ME OR YOU WILL REGRET.…Read More