一落船就去訂位。我們下午提早15分鐘去到,已經見全場滿座,好彩有訂位。我哋點了六人海鮮餐:1. 白灼蝦:新鮮好味2. 蒜蓉粉絲蒸蟶子:粉絲多多,蟶子肥大
3. 清蒸鮑魚:新鮮彈牙,美中不足係阿女嗰隻有啲泥沙,可能沖洗得唔夠乾淨!4. 酥炸鮮魷:香脆可口,大人小朋友至愛5. 清蒸倉魚,鮮甜嫩滑6. 生炒骨:酸甜適中,肉蔬配搭均勻,最受外藉人士喜愛,唔怪之得全場外藉人士7. 蒜蓉清炒小白菜:少油健康8.星洲炒米:香辣野味
9. 海鮮炒飯:香口大碟另外招呼一流,由訂位、帶位、點菜、送餐、以至埋單,都非常有禮貌,絕對係100分客戶體驗!
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Ming Kee Seafood Restaurant
2022-04-16
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
白灼蝦、蒜蓉粉絲蒸聖子
Date of Visit
2022-04-15
Dining Method
Dine In
Spending Per Head
$225






