stanleyso79's Profile | OpenRice Hong Kong

芝士迷必須打卡既地方

Pasta & Oyster House

2015-08-18

由於我地好怕等位，所以一早就去到食晚餐先。一入去，地方真係唔大，都要攝下攝下咁去。不過又要食平野就無計啦，都黎左啦。

特地叫左set 跟芝士焗珍珠蠔意粉，個餐湯就平平無奇咁無咩特別，不過個意粉就不得了啦！芝士鋪滿面完全係好香好香，每條意粉都有掛到芝士，好滑好正。

仲有幾隻加大碼蠔真係好好食。對食量細既人就唔太建議啦，因為真係會有D濟。

好！跑步去！…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

3

Decor

4

Service

4

Hygiene

5

Value

Dining Method

Dine In

誠意十足吉品鮑

Bon Bon Cafe

2015-08-10

呢間鋪頭真係誠意十足,老闆娘好好人.好識照顧人.即使全場得佢一個跑全場都好,佢都無黑面無講其他野.我地叫左好多野食,吉品鮑算係鎮山之寶!入味!彈牙,即使係細細隻都可以有溏心呢樣真係非常難得!另外佢個牛腩都係好值得讚既一道菜式!入味,軟身!可以持續好耐!真係唔錯!整體黎講呢間係好好既誠意自家店,不過要預多少少時間排隊就係真既!…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

3

Decor

5

Service

5

Hygiene

5

Value

Recommended Dishes

吉品鮑

$78

Waiting Time

40 Minutes (Dine In)

Spending Per Head

$100 (Dinner)

其實已經轉左手,唔係果回事

The Boathouse

2015-08-06

係我同女朋友拍拖第一年黎果陣仲係藍屋,french fries,ribs,salad 完全無得輸.BBQ Ribs 好入味,比現家0既TIVO 好食.第二年轉左CHEF TEAM ,仲係藍屋.不過已經好明顯趺左WATT.BBQ RIBS 已經唔入味,明顯係焓熟上汁再焗.真心兩回事,同已經好明顯成條TEAM 轉左.最近一次去,都係最後一次去,果陣已經係黃屋.連個seafood platter 都唔得.料太差唔夠新鮮根本做唔到凍食.又洗唔乾淨,好多蟹仔係入面.完全浪費!可以我地兩個嘴饞難服侍,其實廚師用唔用心.老闆有無心做生意真係好易食得出.好快連黃屋都變酒店,但其實最原本0既藍屋一早已經消失…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

1

Taste

2

Decor

1

Service

1

Hygiene

1

Value

Date of Visit

2015-06-10

Dining Method

Dine In

Spending Per Head

$500

Celebration

Anniversary