pen chan's Profile | OpenRice Hong Kong

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位少，淨係俾四人枱入，等兩張二人枱等等咗三十分鐘

2025-06-02

星期日中午一點半去到攞飛，諗住等兩張枱二人枱會好快，點知佢叫極都係俾四人枱入，明明見住佢已經將一張四人枱分開set 好咗做兩張二人枱，叫埋我個冧巴準備入座，點知前面有條友四人枱嘅同個經理講咗兩句，個經理就安排咗佢地入座，而我。。。叫完我個冧巴就要我繼續企喺門口等。。。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

3

Report

Ratings

--

Taste

4

Decor

2

Service

4

Hygiene

--

Value

Dining Method

Dine In

中伏! 一D都唔抵食，唔會再幫襯!

Yahataya Shabu Shabu

2019-06-04

食物一般，種類不多，海鮮不新鮮，但勝在可以坐180分鐘慢慢食。用apps點單好方便，但漏單情況嚴重，除咗一坐低俾咗第一輪海鮮之後，再點海鮮三至四次都無黎過.... 而且海鮮無乜味，D蜆仲要係死的，搞到我成個鍋黑晒..............................出面D食物無晒又無refill，拎野食既地方又逼又窄。講真，俾300幾蚊黎食一D都唔抵，我去吉吉家，或者落幾層動物涮鍋打邊爐仲開心。中伏一次就夠，唔會再幫襯!!!!!!!!!!…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

Report

Ratings

2

Taste

2

Decor

4

Service

2

Hygiene

1

Value

Recommended Dishes

無

Date of Visit

2019-05-31

Dining Method

Dine In

Spending Per Head

$300 (Dinner)