1月3日昨天逛去白田，見到肥哥車仔麵，雖然已經吃過午飯，還想試吓；我點咗傳統的豬皮、豬紅、冬菇和支竹加B B辣；一吃就覺得，味道很香、正，蒜香味的濃湯、加上少少辣汁。嘩！是久違了的車仔麵味道，原來係呢間車位麵店可以食回👍👍。旁邊的食客話，這裡的豬大腸、牛腩是新鮮食材，很出名及好好味的。但不知道是不是冬天關係，如果個湯底再加熱點就完美了😁。味道真的不錯，已經約咗下次帶埋家姐去食啦！👍👍😋😋…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
豬皮、支竹，辣汁是不可缺少的
Dining Method
Dine In
