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Kris Lee KK's Profile

HomeProfileKris Lee KK
Kris Lee KK
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Kris Lee KK
Level 1Hong Kong
Overview
Reviews (3)
Photo (6)
保持高水平,沒有失望
Siu Tao Yuen
2025-03-19
疫情到現在,幾年冇去啦,今日特登開車去吃個簡單晚飯。冰鎮鮑魚,豉油皇蝦,蒸扇貝,奄仔蟹,蝦膏蒸腩肉。。。水準依然很高,沒有變。特別係冰鎮鮑魚,新鮮,大隻,醬料味道一流。回想,初次幫襯已是三十多年前,今日球哥休假,冇得聚聚舊,美中不足。…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
蝦膏蒸腩肉
蒸扇貝
豉油皇蝦
冰鎮鮑魚
鹽焗奄仔蟹
Date of Visit
2025-03-19
Dining Method
Dine In
Spending Per Head
$450 (Dinner)
Yummy oysters
Taylor Shellfish Farms (高街)
2023-02-23
First experience at this restaurant.  The French oysters (Marennes Oleron and Gillardeau), both my favorites are surprisingly good.  Fresh and well prepared/served, particularly it's not the best oyster season.  Also, thanks to the staff who served and explained in a professional manner.  Forgot to take photos of the Alaska crab, salad, pasta and drinks, my mistake but all were good.  Will come again.…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
5
Decor
5
Service
5
Hygiene
--
Value
Recommended Dishes
French oysters
$760
Date of Visit
2023-02-22
Room temperature
The Salted Pig (MegaBox)
2022-09-21
I ordered a set lunch today, Beef Quesadilla.  The food is not bad, especially the fries.  At the end, I ordered a hot coffee, but it was only room temperature.  I asked for a changed but the other one was also room temperature.  Totally unacceptable.…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
2
Service
3
Hygiene
3
Value
Date of Visit
2022-09-21
Dining Method
Dine In
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