B.Lam's Profile | OpenRice Hong Kong

😋好味雲南菜

ASHIMA

2024-08-31

週五晚同朋友相約去太古城試試新開既雲南菜。餐廳座位舒適，適合三五知己傾計食飯

或者一個人來食碗米線，都唔錯。我最喜歡氣鍋雞

湯甜、好味

麻辣魚皮惹味、冰鎮黃金耳配Wasabi豉油，口感幾得意

滇醬肉絲餅、阿詩瑪小炒王都唔錯

性價比高

+ 5

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

5

Decor

4

Service

5

Hygiene

5

Value

Recommended Dishes

麻辣魚皮

滇醬肉絲餅

氣鍋雞

冰鎮黃金耳

阿詩瑪小炒王

Date of Visit

2024-08-30

Dining Method

Dine In

Spending Per Head

$170 (Dinner)

龍蝦鮑魚宴 + 長腳蟹

Victoria Harbour Supreme

2023-12-01

親戚回港，搵間有廳房嘅酒家聚餐，Book灣仔海港中心三樓 "海港薈" 廳房，我哋有15人，廳房夠大環境舒適，訂咗龍蝦鮑魚宴，另加一隻長腳蟹。長腳蟹鮮甜好味

套餐份量足夠

，晩飯後還可以到灣仔海旁影燈飾 (燈飾至晚上11時)，家人和親戚都滿意今次的聚餐安排。溫馨提示：酒家營業時間大約至晚上十時，建議早些開始聚餐，咁就夠時間慢慢食。…Read More

+ 6

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

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Ratings

4

Taste

5

Decor

4

Service

4

Hygiene

3

Value

Recommended Dishes

長腳蟹

鮑魚扣鵝掌

欖豉蒸富貴班

松露醬脆皮燒雞

清蒸長腳蟹

Dining Method

Dine In

Spending Per Head

$500

悠閒慢活，好味！

Slowlife 漫活堂

2020-10-26

週日和好朋友去佐敦逸東酒店地下『漫活堂』午餐，見餐牌有沙律、日式便當、關東煮定食、Pizza、咖啡、蛋糕等。和朋友點咗幾款食物，我最喜歡黑松露牛肝菌洋蔥Pizza，Size細但好味😋，豆腐沙律好新鮮，而飲品方面，朋友選的虹吸式咖啡☕香噴噴、凍的焦糖咖啡..朋友也説好味，我選的cappuccino也不錯，而且拉花好靚😍店內有售賣咖啡豆、日本麵豉等，我覺得麵豉湯好味😋所以買了一盒小的無添加 "十四割" 麵豉。漫活堂餐牌寫明 "無味精、無雞粉"，食得安心、健康，加上環境舒適悠閒，適合三五知己或拍拖來撐枱腳。…Read More

+ 4

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

4

Decor

4

Service

5

Hygiene

5

Value

Recommended Dishes

豆腐芝麻醬沙律

黑松露牛肝菌洋蔥薄餅

黑豚麵豉生薑燒便當定食

關東煮定食

虹吸式咖啡

Date of Visit

2020-10-25

Waiting Time

10 Minutes (Dine In)

Spending Per Head

$140 (Lunch)