說到正宗韓食,除了經典的部隊鍋,這次體驗的「韓式烤肉」更是令人難忘。店家選用厚切豬五花,在特製銅盤上烤得滋滋作響。待外皮金黃焦脆,剪成適口大小,蘸上少許大醬,用新鮮生菜包裹,再加入一片蒜片和青椒——入口瞬間,生菜的清爽、五花肉的豐腴焦香與醬料的鹹甜在唇齒間交融,層次豐富卻毫不膩口。搭配冰鎮的傳統真露酒,這份豪邁又講究的滋味,正是韓式烤肉最地道的靈魂。…Read More
Sorabol Korean Restaurant
2025-10-12
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-10-12
Dining Method
Dine In
Spending Per Head
$400
