說到正宗韓食，除了經典的部隊鍋，這次體驗的「韓式烤肉」更是令人難忘。店家選用厚切豬五花，在特製銅盤上烤得滋滋作響。待外皮金黃焦脆，剪成適口大小，蘸上少許大醬，用新鮮生菜包裹，再加入一片蒜片和青椒——入口瞬間，生菜的清爽、五花肉的豐腴焦香與醬料的鹹甜在唇齒間交融，層次豐富卻毫不膩口。搭配冰鎮的傳統真露酒，這份豪邁又講究的滋味，正是韓式烤肉最地道的靈魂。…Read More
Sorabol Korean Restaurant
2025-10-12
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-10-12
Dining Method
Dine In
Spending Per Head
$400
