話說之前嗌外賣試過幾好食，同朋友咁啱經過就嘗試吓堂食嘅滋味呀，入到去坐低,叫咗個豬扒三文治同埋佢哋嘅王牌,咁就等左5分鐘左右，我地見仲未有咁就坐喺度透過佢門口嗰塊貓貓布嘅空隙，觀察一下鋪入邊嘅環境，開頭見到老闆娘企喺度整緊野俾我哋，咁就覺得冇咩野冇理佢啦，跟住我哋就透過條啦見到廚房嘅另外一邊，有啲咩就唔係好清楚,只見到一個洗手盆,有一道白色嘅門,地下就有一袋正在融雪嘅肉，跟住我同我朋友就覺得好唔衛生，始終都係一袋生嘅肉，即使融雪都唔應該擺地下....我同我個朋友兩個唯有急急腳食完就走。好好彩我哋嗰日食完都冇腸胃炎，冇屙冇嘔但係我哋決定以後都唔再食呢間野！有一次我去明愛睇醫生，經過佢哋門口前面果條馬路，見到佢哋嘅鋪頭店員喺度捉緊老鼠，仲有一隻好細隻嘅老鼠BB由佢哋鋪頭行出嚟，有一位途人見到用佢自己把遮打死隻老鼠BB。咁大家你哋自己衡量一下呢間野係唔係值得食或者值得信賴？…Read More
Kofuku Station
2019-11-13
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
TOCHARA126
原來如此
Dining Method
Dine In
Spending Per Head
$50 (Lunch)
