叫咗個滑蛋蝦仁炒河 ，承惠138元， 未食過咁難食， 芡汁打到一pat pat， 蝦仁是凍的， 茶餐廳水準都不如。 石榴黑松露餃子48元， 味道真係古靈精怪， 真係勉強吞下。 以上價錢還未計加一。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Dining Method
Dine In
chuimiu's Profile
1
Follower
37
Followings
chuimiu
Level 1Hong Kong
