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食到"正"'s Profile

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食到"正"
Level 1Hong Kong
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得個"幼"字
Mak Siu Kee Traditional Wonton Noodle
2009-08-26
昨天是我和女朋友拍拖4周年記念...而最近睇無記劇<<絕>>很吸引,咁啱友人告知這劇製造細蓉的顧問是此店的老闆...而又知道他們是麥氏宗親的後人走出來自家經營的,所以決定一試....我們2人叫了一個牛腩雲吞麵$35,一個雲吞麵$25,一碟蠔油油菜$19,另外一杯凍奶茶$15先喝喝湯.....味道很清,但真的清得沒太多味道!雲吞沒有太多的散尾....味道,蝦及肉的比例也都可以,但不是想像中的好~而麵,他們標榜的是銀絲麵,我覺得真的只是幼,技巧是好,但沒有鴨蛋的香味....吃下去...淡淡的,除了幼沒甚麼特別!而牛腩,女友說重了果皮味....我只吃了一小片..所以沒有甚麼可評...只見賣相不俗份量也和麥氏家族的差不多!到油菜......比一般的粉麵店還要差.....又乾又老....至於奶茶.....沒有茶味~...淡淡的...失望!吃完後我們仍要乘"叮叮"到筲箕灣再戰~可知份量!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Aussie Ant 比起其它麥氏雲吞麵店,麥兆記其實已經不错了。$22一碗雲吞麵,取價極之公道。整碗麵極有水準。值得一試。
2009-08-27
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2009-08-25
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