今日晏咗食lunch,見唔需要排隊,所以立即走入去試下。呢間主打食豬的新茶記,食品種類唔多, 但環境及服務都幾好。今日我和同事一齊試「鮮薑汁豬潤豬骨湯通粉亅餐,配炒滑蛋、多士、熱檸水及凍檸茶少冰少甜。通粉 al dente,豬潤雖然唔夠爽口,但個味醃得唔錯,湯底夠鮮甜帶微微的薑汁味。炒蛋香滑、多士麵包新鮮。餐飲味道正常,但凍飲比其他茶記較細杯。 整個餐的份量,對細食的女士是足夠的,但對男士或好肚餓的時候,就會唔夠食😆。Overall 食物出品、服務、 衛生、環境都ok,會再黎試試其他食物。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2020-02-20
Dining Method
Dine In
Spending Per Head
$50 (Tea)