The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$250 (Dinner)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Waiting Time
5 Minutes (TakeAway)
Spending Per Head
$57 (Dinner)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$80 (Dinner)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$200 (Dinner)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$150 (Lunch)
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Spending Per Head
$50 (Last Night Supper)
)店員話佢聽到「走牛肚」，但仍然禮貌幫我哋換，感激！講返食物：～牛什(特別係牛肚)好好味～牛腸爽滑冇渣～水餃好新鮮足料～有條菜～凍咖啡好飲之前喺呢間小店買過魚蛋粉、墨丸河都好味(傳統潮州粉麵味道)點知牛什、水餃更加出色！搬咗嚟馬鞍山之後，發覺原來好多好嘢食
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太多野想食，怕眼闊肚窄，更怕居然食得晒變肥仔
先嚟意式肉丸，番茄醬入口濃郁蕃茄味肉丸保持肉汁 
Parma ham 火箭菜Pizza呢個要趁熱食！好味！火箭菜，食得出好新鮮甘香
(好似松露油？野菌意粉？)醬汁香濃，意粉好好咬口👍🏻當晚最印象深刻，係呢件Tiramisu 
連唔太好甜品嘅老公，都同我爭住食
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佢熱情推介海鮮鍋， around $390 (店員話呢個價錢接近半價)。我見食評推介椰子雞窩，只好婉拒店員姨姨的推介
滾起後即刻試飲，非常清香，有好多新鮮椰子肉，仲要去殼去得好乾淨！店員走來幫忙，建議放雞肉滾起後再喝，湯會更濃郁！果然冇介紹錯
雞肉多肉又滑，啱晒懶人老公
(佢好評啲雞肉唔嚡
)另外叫咗：～ 韭菜水餃 (皮薄、韭菜新鮮香甜)～ 皇帝菜 (配椰子雞湯，片走啲油再落菜
)～ 墨魚丸 (ok)接近尾聲，炸響鈴終於出場(我哋爭啲唔記得佢)係咁意浸一浸湯就食得！炸得剛剛好，裏面有紫菜，難得完全冇油益味
親子丼(滑蛋雞肉飯)餸同飯嘅比例差不多1:2，蛋同雞肉都滑，最鍾意夠肉汁同夠熱
但人手得3個後生仔女。帶位、落單、沖飲品、上菜、埋單、執枱一腳踢。見到清潔嬸嬸都有出埋嚟幫手執枱。但可能餐廳新開未有經驗，眼見佢哋上菜托盤都無，飲品要逐杯逐杯拎，不停走來走去
期待下次再嚟，食埋佢嘅燒肉
