此店最吸引我的第一次是早餐，因除一般的方包/多士，你可轉--波羅包，嘩，我從末遇過有如此選擇、可見老闆的心思，真佩服。此店我每天都去，因食品保持高水準，又經常有新款餐，並非一般的茶餐廳。超強推介是冬蔭功類：湯粉/湯飯，特點是用類十足--湯夠濃味夠足，粉夠滑(可轉金邊粉)。其次是咖喱類，有紅/黃咖喱，紅咖喱香辣，黃咖喱香滑。下午茶超多款，尤其公司治最勁，足料又超大件，認真抵食。總之評語：去過包你話正。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2010-10-23
Dining Method
Dine In
Spending Per Head
$20 (Breakfast)
