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言過其實的蝦籽撈面
2011-05-27 14 views
上午11:20到門口, 不得其門而入, 因為開中午12:00, 覺得做生意做得頗為招積, 不過唔緊要, 為左食好野, 等半個鐘又算得係乜呢, 等到12:00, 開舖就一馬當先, 叫了個蝦籽撈面, 當碟面到了面前, 一睇, 嘩兩注都夾曬啦, 食落去, 覺得撈左落去d面既豉油皇, 有D苦味, 唔掂, 仲賣成23蚊碟, 食完找數即走, 無下次, 如果唔係黃X記這兩天休息, 根本唔會黎!
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上午11:20到門口, 不得其門而入, 因為開中午12:00, 覺得做生意做得頗為招積, 不過唔緊要, 為左食好野, 等半個鐘又算得係乜呢, 等到12:00, 開舖就一馬當先, 叫了個蝦籽撈面, 當碟面到了面前, 一睇, 嘩兩注都夾曬啦, 食落去, 覺得撈左落去d面既豉油皇, 有D苦味, 唔掂, 仲賣成23蚊碟, 食完找數即走, 無下次, 如果唔係黃X記這兩天休息, 根本唔會黎!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2011-05-26
    Dining Method
    Dine In
    Spending Per Head
    $23 (Lunch)
    Recommended Dishes
    • 無野值得推介
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