該店平均價格比一般泰國餐稍貴約10左右,勝在環境不錯,餸菜份量都OK
1)非常推薦:檸檬牛肉:外脆(應該係烤)內軟(應該七八成熟),加上檸碎,...碎係上面,口感非常不錯
2)同學推薦海南雞不錯,但未有試`
3)燒豬頸肉也不錯,夠厚,夠口感
3)青咖喱雞較一般,沒有''拳霸''的濃香椰汁味.....
4)奄雞腳-中規中矩
4)炒通菜就相當遜色
總結:值得去多一次的店,再試下其他野.
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2011-04-02
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
