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2009-11-06
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Came here a few months ago to try their famous 粿's. A Chiu Chow style Sticky Rice Dumpling, at this shop its slightly grilled until it forms a browned crusty surface! Ordered 2 Savouries and 1 Sweet. 1 was a 椰菜祼 and the other I can't remember anymore lol! I just remember they weren't my 1st choice as by that time of the day, they had sold out for the Chives version. The dessert one was the 甜綠豆蓉裸, which is one of my favourite fillings. All of them were pretty good, especially the exter
Only complaint is the oil they use has a funny unpleasant taste just like many street stalls, they could use better quality (or tasteless oils). 2ndly the ingredients inside the dumplings are a bit boring rather than top end fillings!
Wanted to order 潮式炒粿條 but already felt full by then. Next time!
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