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2023-04-02
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𖦹 chicken tikka $149無骨兼啖啖肉嘅雞件略帶焦香，雖然佢地紅都臉曬，但其實唔辣的，肉質嫩滑、惹味。𖦹 hara bhara kebab ＄105第一次食炸蔬菜餅，成塊曲奇咁卻有著截然不同嘅口感，係外脆、內煙un的，同薄荷醬相當合襯。𖦹 butter chicken $149以番茄、牛油、鮮奶油製成醬汁，香料味較溫和，點naan食最正。𖦹 Masala Kulcha $58蔬菜乳酪餅食落同一般naan無異，蔬菜、乳酪味道唔算突出。𖦹 kesar kulfi $59呢個印度藏紅花雪糕充滿奶香，口感偏結實，幾得意。𖦹 white sangria $105啲水果多到不得了，點知飲落酒味比起睇落要濃得多，水果味反而唔太飲到。
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𖦹 chicken tikka $149
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無骨兼啖啖肉嘅雞件略帶焦香，雖然佢地紅都臉曬，但其實唔辣的，肉質嫩滑、惹味。
𖦹 hara bhara kebab ＄105
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第一次食炸蔬菜餅，成塊曲奇咁卻有著截然不同嘅口感，係外脆、內煙un的，同薄荷醬相當合襯。
𖦹 butter chicken $149
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以番茄、牛油、鮮奶油製成醬汁，香料味較溫和，點naan食最正。
𖦹 Masala Kulcha $58
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蔬菜乳酪餅食落同一般naan無異，蔬菜、乳酪味道唔算突出。
𖦹 kesar kulfi $59
5 views
0 likes
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呢個印度藏紅花雪糕充滿奶香，口感偏結實，幾得意。
𖦹 white sangria $105
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啲水果多到不得了，點知飲落酒味比起睇落要濃得多，水果味反而唔太飲到。
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