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2019-05-18
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Stunning decor, wonderful service and more importantly, first-class food. We ordered quite a lot of dim sum, cold and main dishes, but some spectacular dishes that are worth mentioning were their Honey Glazed BBQ Kurobata Char Siu, Sweet & Sour Pork with Fresh Pineapple, Yin Yang Style Salted Egg Yolk and Horseradish Prawns, and Rose Wine Soy Marinated Chicken. The char siu was flavoursome and tender, with a nice balance of fat and lean; the sweet & sour pork was crispy on the outside and juicy
Honey Glazed BBQ Kurobata Char Siu
$188
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Rose Wine Soy Marinated Chicken
$256
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Sweet & Sour Pork with Fresh Pineapple
$148
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Fried Spring Rolls topped with Crab Roe
$46
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