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Went there for Valentine's Day. Service was very nice from booking till actual day.Got special menu $498/per person + 10% service. Added $100 for Australian Wagyu, another ~$100 for really nice champagne per person~6 course meal, each was a surprise! Simple but tasty.The dessert was too sweet for oriental taste, though.Looks like the everyday menu is much much much less expensive (~$150/dish). They told me they serve oysters on Fridays and something else on Saturday. Looking forward to go try th
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Went there for Valentine's Day. Service was very nice from booking till actual day.

Got special menu $498/per person + 10% service. Added $100 for Australian Wagyu, another ~$100 for really nice champagne per person~

6 course meal, each was a surprise! Simple but tasty.

The dessert was too sweet for oriental taste, though.

Looks like the everyday menu is much much much less expensive (~$150/dish). They told me they serve oysters on Fridays and something else on Saturday. Looking forward to go try them some time~

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-02-14
Dining Method
Dine In
Spending Per Head
$750 (Dinner)
Celebration
Valentine's Day