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2021-11-18
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📍VEA Michelin One Star Restaurant 🌟A highly anticipated restaurant and the whole experience did not disappoint. Course after course, it’s like a magical journey through Chef Vicky’s philosophy of joining Chinese and French cuisine. You can absolutely feel the effort in putting the menu together as well as the presentation. The music box and cutlery all adds up to the experience. It is very difficult to choose a favorite dish of the night as each one was done so well. But if I have to choose then
Michelin One Star Restaurant 🌟
A highly anticipated restaurant and the whole experience did not disappoint. Course after course, it’s like a magical journey through Chef Vicky’s philosophy of joining Chinese and French cuisine. You can absolutely feel the effort in putting the menu together as well as the presentation. The music box and cutlery all adds up to the experience.
It is very difficult to choose a favorite dish of the night as each one was done so well. But if I have to choose then it has to be the sea cucumber with tigar prawn. It’s so flavorful and the texture was just on point.
Service for the night was impeccable! Thank you to Bobo for taking care of us. Love their One Team One Dream motto. You can definitely feel the team spirit in bringing the best dining experience to us.
PS VEA’s cocktail pairing by the one and only Anthonio Lai is a MUST HAVE! It’s so good that it is worth an individual post itself!
Price: HK$3,500 pp (dinner with cocktail pairing)
Revisit: 10/10 (Can’t wait to be back!)
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