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Restaurant: Sam Kee Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2015-05-05 1163 views
住左慈雲山廿幾年,都係第一次食三記蠔餅必食⋯好熱好香,,,仲有朋友介紹的潮洲三寶我地吳要花生⋯⋯菜莆拼咸菜叫左中。。都係收你$18蚊,吳夠食⋯再叫多碟大$25本來想叫鵝片..黠知賣曬...轉叫例牌鵝肉..都好好味...夠入味..仲好多肉而滷水拼盤味道就一般
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住左慈雲山廿幾年,都係第一次食三記

蠔餅必食⋯好熱好香,,,
仲有朋友介紹的潮洲三寶
我地吳要花生⋯⋯菜莆拼咸菜叫左中。。都係收你$18蚊,吳夠食⋯再叫多碟大$25
本來想叫鵝片..黠知賣曬...
轉叫例牌鵝肉..都好好味...夠入味..仲好多肉
而滷水拼盤味道就一般

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-04-20
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Recommended Dishes
  • 潮州三寶