Ordered beef rendang for lunch, and my half ordered S'pore noodles.
We both know the dishes very well after more than a decade spent in this region of the world.
Singapore noodles were average. Not the right choice of chili to me, and prawns were not very fresh.
Beef rendang: huge disappointment, nothing compared with the Thai / Indon open restaurant in LKF, which is not already great. No flavour of coconut, not spicy, and beef was chewy and very fatty under a chunk of dry garlic. Rice was plain and too dry. Terrible experience.
Drinks ? No fresh juices are available.
Decor : pretty poor and random. Lights give a yellow look to the plate which isnt too nice.
Staff was friendly though.
Overall, i had high expectations to try this restaurant, and was very disappointed. Its a poor range of South East Asian dishes which are mastered at all at least for these 2 common dishes.
Pergi !
:(
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2013-02-24
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
