Ching Ting Vietnam Restaurant

The service standard of this restaurant is above average - quite efficient both for drinks and cooked dishes.

Went there a few times and each time the quality of the beef noodles (Pho) was not consistent. Sometimes you got tough and chewy beef, other times you got bland tasteless soup, or the soup was not hot or even worse was that the noodles were too thick and rough.

Spring rolls the same case - batter not crispy and the deep fried oil they used should be really really hot so as to get rid of the excess oil before presenting to customers.

I would recommend ordering the dishes one by one as the size of the table is incredibly tiny - only 16 inches in width.

I prefer their taste when they were still at the old location across the street.