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I've been to M&C duck on regular basis and I know this place is busy. Today I have guests in town, so came one hour before to get the table. I got a ticket at 630pm and we only got table at 845. It's fine.. However, I ordered pork ribs, waiter came back - sold out. OK, I changed to beef, came back agian - sold out a nd changed to Oyster omlette - sold out. Finally I gave up, and no need to change to anything else. Worst nightmare happened, they came back agian
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I've been to M&C duck on regular basis and I know this place is busy. Today I have guests in town, so came one hour before to get the table. I got a ticket at 630pm and we only got table at 845. It's fine.. However, I ordered pork ribs, waiter came back - sold out. OK, I changed to beef, came back agian - sold out a nd changed to Oyster omlette - sold out. Finally I gave up, and no need to change to anything else. Worst nightmare happened, they came back agian, the 5th time, another dish (yellow fish) we ordered out of stock. You tell me, Mr manager!!!!! I have guests in town and what do you want me to feel!?????? And old lady guest is 70 yrs over!!!! I feel so sorry and so angry!!!!! If you don't have enough food, close restaurant - maxim group - please deal with it!!!!!! 😳😳😳😳😳😳😳😳😵😵

The duck came out pretty fast, the skin is not crispy as we hoped, it's indeed very soft. but meat is tender and tasty. Although the soup came with duck - a bit too oily. We also ordered the chicken with sesame paste on rice noodle. The sesame paste was a bit over powering. Texture is a bit too thick. And the chicken with chilli were crispy but a bit salty.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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