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Level4
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2021-07-10 842 views
An upper floor Chinese restaurant serving dim sum with a classy and quiet atmosphere. It’s a great place to avoid the crowds of usual dim sum places with its spacious setting. We had the usual Dim sums like har gao, Xiao long bao etc but it was a little different as their har gao had a golden lining and their Xiao long bao was made with chicken meat instead of pork! It tasted lighter and more refreshing compared to the usual pork bases Xiao long bao. We also tried their porcini and scallop dumpl
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An upper floor Chinese restaurant serving dim sum with a classy and quiet atmosphere. It’s a great place to avoid the crowds of usual dim sum places with its spacious setting. We had the usual Dim sums like har gao, Xiao long bao etc but it was a little different as their har gao had a golden lining and their Xiao long bao was made with chicken meat instead of pork! It tasted lighter and more refreshing compared to the usual pork bases Xiao long bao. We also tried their porcini and scallop dumpling and it silky and rich in taste 👍


Abit pricier than the usual dim sum places but it’s nice for place for tea and conversations








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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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