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Restaurant: JW Cafe
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
535
0
媽媽生日那天,窩夫要出席朋友的結婚晚宴,要在午飯時段跟媽媽慶祝,去了好評如潮的JW咖啡室吃自助餐,星期六的自助午餐的供應時間為中午12時至下午2時30分。窩夫很喜歡這個沙律櫃,沙律菜看來都很新鮮。沙樂美腸和凍火腿等。多款芝士配克力架餅乾。煙三文魚有三款之多。窩夫聽到有食客問職員這些要怎樣煮來吃。答案在此,燴花膠是JW咖啡室的名菜。香口的普寧炸豆腐和黃金涼瓜。有窩夫愛吃的片皮鴨和燒乳鴿。窩夫先取了燴花膠、蒸龍躉和蒜蓉蒸大蝦,全都吃得津津有味,吃過便知道為什麼很多人對萬豪的燴花膠讚不絕口。蒜蓉蒸大蝦很大隻,厚肉彈牙,蒜蓉味剛剛好,不會蓋過大蝦的鮮味。海鮮凍盤也很出色,蟹腳的殼已經去了一半,進食實在太方便。蟹蓋有一整個或半個選擇,窩夫取了半個,留肚吃其他東西。蟹膏蟹肉都很鮮甜,誠意推介給喜歡吃蟹的朋友。刺身共有五款,分別是三文魚、象拔蚌、榮螺、八爪魚和墨魚,榮螺超甜,墨魚切得很厚身,師傅還把它卷成花狀,很有心思。燒牛肉配羊鞍,窩夫與媽媽都覺得羊鞍的味道比燒牛肉好。在麵檔點了兩隻鮮蝦大雲吞。吃甜品前再來一件完整的花膠扒,膠質非常豐富,吃後嘴唇會黏著呢。吃甜品前,飲品送來了,時間剛剛好,高身那杯
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媽媽生日那天,窩夫要出席朋友的結婚晚宴,要在午飯時段跟媽媽慶祝,去了好評如潮的JW咖啡室吃自助餐,星期六的自助午餐的供應時間為中午12時至下午2時30分。
沙律櫃
805 views
1 likes
0 comments


窩夫很喜歡這個沙律櫃,沙律菜看來都很新鮮。
沙樂美腸和凍火腿等
675 views
2 likes
0 comments

沙樂美腸和凍火腿等。
多款芝士配克力架餅乾
601 views
0 likes
0 comments

多款芝士配克力架餅乾。
煙三文魚
664 views
0 likes
0 comments


煙三文魚有三款之多。
花膠樣本
719 views
0 likes
0 comments

窩夫聽到有食客問職員這些要怎樣煮來吃。
燴花膠
706 views
1 likes
0 comments


答案在此,燴花膠是JW咖啡室的名菜。
普寧炸豆腐和黃金涼瓜
553 views
0 likes
0 comments


香口的普寧炸豆腐和黃金涼瓜。
片皮鴨和燒乳鴿
516 views
1 likes
0 comments


有窩夫愛吃的片皮鴨和燒乳鴿。
燴花膠、蒸龍躉和蒜蓉蒸大蝦
516 views
0 likes
0 comments


窩夫先取了燴花膠、蒸龍躉和蒜蓉蒸大蝦,全都吃得津津有味,吃過便知道為什麼很多人對萬豪的燴花膠讚不絕口。蒜蓉蒸大蝦很大隻,厚肉彈牙,蒜蓉味剛剛好,不會蓋過大蝦的鮮味。
海鮮凍盤
529 views
0 likes
0 comments

海鮮凍盤也很出色,蟹腳的殼已經去了一半,進食實在太方便。蟹蓋有一整個或半個選擇,窩夫取了半個,留肚吃其他東西。蟹膏蟹肉都很鮮甜,誠意推介給喜歡吃蟹的朋友。
刺身
436 views
2 likes
0 comments


刺身共有五款,分別是三文魚、象拔蚌、榮螺、八爪魚和墨魚,榮螺超甜,墨魚切得很厚身,師傅還把它卷成花狀,很有心思。
燒牛肉配羊鞍
415 views
0 likes
0 comments

燒牛肉配羊鞍,窩夫與媽媽都覺得羊鞍的味道比燒牛肉好。
鮮蝦大雲吞
376 views
1 likes
0 comments


在麵檔點了兩隻鮮蝦大雲吞。
燴花膠
388 views
0 likes
0 comments


甜品前再來一件完整的花膠扒,膠質非常豐富,吃後嘴唇會黏著呢。
Latte & Cappuccino
347 views
0 likes
0 comments


甜品前,飲品送來了,時間剛剛好,高身那杯是窩夫的Latte,另一杯則是媽媽的Cappuccino。
甜品
389 views
0 likes
0 comments


甜品看來都很吸引。
Haagen Dazs雪糕
352 views
0 likes
0 comments


愛吃雪糕的窩夫竟然一杯Haagen Dazs雪糕也沒有吃。
生日蛋糕
385 views
2 likes
0 comments


餐廳為媽媽準備的生日蛋糕。
生日蛋糕
409 views
0 likes
0 comments


裡面有菠蘿餡,味道很好。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-09-23
Dining Method
Dine In
Spending Per Head
$470 (Lunch)
Recommended Dishes
燴花膠
燴花膠、蒸龍躉和蒜蓉蒸大蝦
海鮮凍盤
刺身
燒牛肉配羊鞍
鮮蝦大雲吞
燴花膠
Latte & Cappuccino
甜品
生日蛋糕
生日蛋糕