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2019-10-21
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Sometimes one just hopes to unwind and relax in a quiet bar with some bites and—ideally—a drink or two. If that is your wish, Emloyees Only may be an option to consider. With an inconspicuous entrance, the restaurant appears to be relatively new with only a handful of guests by the bar, but our server was keen and helpful and, having had the pleasure of meeting with the chef, we might add that he seemed pretty passionate about his job. That being said, the food menu was definitely too limited in
Food Rundown
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Steak tartare was very good, and the thin-cut, crunchy baguette slices made excellent accompaniment.
Salad
Fresh, but small in portion.
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Reportedly made in-house, but we were disappointed. The meat doesn't bite away cleanly and flavor-wise we'd have liked something smokier. As the photo shows, this wasn't a very bulgy sandwich either.
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This was OK. Great tomato marinara.
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