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2010-07-10
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We were prepared for a big birthday meal$400 任 fine dining!The mussels were greatSufficient range of appetizersThe soup was not that specialThe salad with mango and avacado was terrific, very refreshingThe liver, angel hair and ravioli were quite goodThe best meat would be the ribeye steakFruits were sweet, but desserts were rather of a disappointment-nothing to recommend really.But in general, very enjoyable and worth the cost
$400 任 fine dining!
The mussels were great
Sufficient range of appetizers
The soup was not that special
The salad with mango and avacado was terrific, very refreshing
The liver, angel hair and ravioli were quite good
The best meat would be the ribeye steak
Fruits were sweet, but desserts were rather of a disappointment-nothing to recommend really.
But in general, very enjoyable and worth the cost
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