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Good Beef Brisket? Well Soup was better..
2011-05-10 125 views
My mom was telling me how this shop used to be famous for their Fish Balls and Briskets in rice noodles - done in a typical Chiu Chow style. The Beef Brisket is cooked in Lo Shui, but these came a little too hard to bite! The beef offals were also slightly overcooked.The Soup that came with the Rice Noodles however was very very good - it had no detectable MSG in it, but was sophisticated for a Lo Shui. I will come back just to eat a plain 腩汁河粉 !! *********************Original Review @h
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My mom was telling me how this shop used to be famous for their Fish Balls and Briskets in rice noodles - done in a typical Chiu Chow style. The Beef Brisket is cooked in Lo Shui, but these came a little too hard to bite!
The beef offals were also slightly overcooked.

The Soup that came with the Rice Noodles however was very very good - it had no detectable MSG in it, but was sophisticated for a Lo Shui. I will come back just to eat a plain 腩汁河粉 !!

*********************
Original Review @

http://foodofhongkong.blogspot.com/2011/04/to-yuen.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
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Value
Dining Method
Dine In
Spending Per Head
$40