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Festive Dinner
2022-12-22 1332 views
I came back to Hong Kong for the holidays, and as soon as my quarantine was over, godbro XO wanted to meet up for dinner.  We've been trying to check out Bacchus since it opened but between the pandemic and my travel schedule, we finally made it here right around Christmas!From the photos I saw on instagram, I knew that Bacchus has this special light effect from the lamp on the table. So, I decided to leave my photos as they are with the light effect from the lamp.The restaurant is very spacious
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I came back to Hong Kong for the holidays, and as soon as my quarantine was over, godbro XO wanted to meet up for dinner.  We've been trying to check out Bacchus since it opened but between the pandemic and my travel schedule, we finally made it here right around Christmas!
From the photos I saw on instagram, I knew that Bacchus has this special light effect from the lamp on the table. So, I decided to leave my photos as they are with the light effect from the lamp.
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 The restaurant is very spacious with tables spaced far apart, and the seats are deep seated, comfy couches!
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 We decided to go with the dinner set menu. I chose the fish as my main course.
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 After placing our orders, the bread basket was served.
Bread with Truffle Honey Dip
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 The bread rolls were warm to the touch with a crispy crust.  The truffle honey dipping sauce was delish!
Parm Ham Salad Roll
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 Parm Ham Roll Salad: The salad greens were fresh and crunchy, while the salad dressing complemented the saltiness of the parma ham.
French Onion Soup
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 French Onion Soup: The broth base was very flavorful unlike the bland chicken broth that most restaurants get away with locally!  This French Onion Soup is not overly cheesy with a singular slice of baguette, and the strands of onions were caramelized.  
Seabass w/Apple, Fennel & Celery
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 Seabass w/Apple, Fennel & Celery: The seabass had the perfect crispy skin, the scallop had a caramelized crust, and the prawn was plump and not a bit overcooked at all!  The plating was beautiful as well!
Apple Crumble
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 Apple Crumble: This was a different take on apple crumble!  Instead of a caramel apple base with crumble topping, this had a crumble crust, sorbet base, and caramel apple on top.  All the different layers contrasted against each other, and it was an excellent combination of sweet and tart!
Mulled Wine
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 Mulled Wine: The Christmas beverage was definitely cozy with the warm spices.  Very festive!
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 Godbro XO and I had a cozy festive Pre-Christmas dinner at Bacchus.  If you're still looking for a venue for the winter holidays season, make a reservation at Bacchus through OpenRice right away!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-12-08
    Dining Method
    Dine In
    Spending Per Head
    $505 (Dinner)
    Recommended Dishes
    Bread with Truffle Honey Dip
    Parm Ham Salad Roll
    French Onion Soup
    Seabass w/Apple, Fennel & Celery
    Apple Crumble
    Mulled Wine