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Famouse for its variety of dumplings and many dim sum choices. Place is crowded but reason is the quality of the food. The rice noodle w/ fish stock is a must to try as well as the pork w/ crispy skin.Price is not cheap and expect to spend $150/head. If you can after 230pm, price is much cheaper w/ their afternoontea manual price.Dinner is also of high quality. Go for a lal carte or group set manual but not the set menu - per head type.
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Famouse for its variety of dumplings and many dim sum choices. Place is crowded but reason is the quality of the food. The rice noodle w/ fish stock is a must to try as well as the pork w/ crispy skin.

Price is not cheap and expect to spend $150/head. If you can after 230pm, price is much cheaper w/ their afternoontea manual price.

Dinner is also of high quality. Go for a lal carte or group set manual but not the set menu - per head type.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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