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2025-05-24
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// 𝘾𝙡𝙖𝙨𝙨𝙞𝙘 𝘼𝙢𝙚𝙧𝙞𝙘𝙖𝙣 𝙎𝙩𝙚𝙖𝙠𝙝𝙤𝙪𝙨𝙚 𝙬𝙞𝙩𝙝 𝙏𝙤𝙥-𝙉𝙤𝙩𝙘𝙝 𝘿𝙧𝙮-𝘼𝙜𝙚𝙙 𝙎𝙩𝙚𝙖𝙠 - 𝙒𝙤𝙡𝙛𝙜𝙖𝙣𝙜’𝙨 𝙎𝙩𝙚𝙖𝙠𝙝𝙤𝙪𝙨𝙚 𝙃𝙤𝙣𝙜 𝙆𝙤𝙣𝙜 🍴 //-Well-situated in the bustling heart of Central, Hong Kong, 𝐖𝐨𝐥𝐟𝐠𝐚𝐧𝐠’𝐬 𝐒𝐭𝐞𝐚𝐤𝐡𝐨𝐮𝐬𝐞 𝐇𝐨𝐧𝐠 𝐊𝐨𝐧𝐠 is a classic American Steakhouse founded by Mr. Wolfgang Zwiener after dedicating over 4 decades as headwaiter in the Peter Lugers steakhouse; presenting the most authentic and original flavor of dry-aged steak.-By using only USDA Prime beef, Wolfgang’s Steakhouse features some of the highest quality and top
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Well-situated in the bustling heart of Central, Hong Kong, 𝐖𝐨𝐥𝐟𝐠𝐚𝐧𝐠’𝐬 𝐒𝐭𝐞𝐚𝐤𝐡𝐨𝐮𝐬𝐞 𝐇𝐨𝐧𝐠 𝐊𝐨𝐧𝐠 is a classic American Steakhouse founded by Mr. Wolfgang Zwiener after dedicating over 4 decades as headwaiter in the Peter Lugers steakhouse; presenting the most authentic and original flavor of dry-aged steak.
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By using only USDA Prime beef, Wolfgang’s Steakhouse features some of the highest quality and top-grading dry-aged steaks, highlighting the must-savor 𝐔.𝐒.𝐃.𝐀 𝐏𝐑𝐈𝐌𝐄 𝐁𝐋𝐀𝐂𝐊 𝐀𝐍𝐆𝐔𝐒 𝐃𝐑𝐘-𝐀𝐆𝐄𝐃 𝐏𝐎𝐑𝐓𝐄𝐑𝐇𝐎𝐔𝐒𝐄 𝐒𝐓𝐄𝐀𝐊, served with the smoothest Mashed Potatoes, Creamed Spinach, and flawlessly Grilled Asparagus.
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With an extensive range of wine options featuring old world and new world wines, wine pairing has never been more perfect; introducing the 𝐁𝐨𝐮𝐜𝐡𝐚𝐫𝐝 𝐏𝐞̀𝐫𝐞 & 𝐅𝐢𝐥𝐬 𝐁𝐨𝐮𝐫𝐠𝐨𝐠𝐧𝐞 𝐏𝐢𝐧𝐨𝐭 𝐍𝐨𝐢𝐫, extruding with black cherry aromas and a hint of spicy oak, medium-bodied with crisp acidity; pairs incredibly well with the dry-aged steaks in complementing its concentrated flavors.
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📍 𝐖𝐨𝐥𝐟𝐠𝐚𝐧𝐠’𝐬 𝐒𝐭𝐞𝐚𝐤𝐡𝐨𝐮𝐬𝐞 𝐇𝐨𝐧𝐠 𝐊𝐨𝐧𝐠 (𝐂𝐞𝐧𝐭𝐫𝐚𝐥)
1/F, Printing House, 6 Duddell Street, Central, Hong Kong.
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ʙs-sғsɢ-ǫᴘʟ-ʙғɴ-sᴄɴ
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