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My partner and I have a weakness for seafood linguine, so when we saw that Venedia Grancaffe had a red prawn linguine on the menu, we had to try it. The hosts were extremely hospitable and polite, and were always very attentive. The decor is very lavish and upmarket, which is also a great representation of the quality of their food. Dishes were brought out and presented immaculately with great care taken to make every plate perfect.We ordered the Sicilian Red Prawn Linguine, Iberico Pork Loin, S
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My partner and I have a weakness for seafood linguine, so when we saw that Venedia Grancaffe had a red prawn linguine on the menu, we had to try it. The hosts were extremely hospitable and polite, and were always very attentive. The decor is very lavish and upmarket, which is also a great representation of the quality of their food. Dishes were brought out and presented immaculately with great care taken to make every plate perfect.
We ordered the Sicilian Red Prawn Linguine, Iberico Pork Loin, Seabass, Potato Gratin and finally, their signature Tiramisu. The prawns were so flavourful and juicy. The pork and sea bass melted in our mouths, and the tiramisu was so decadent and moreish. The flavour profiles have definitely been well thought out and each component complements the others. 10/10! We loved it here and will definitely be back again soon!
Sicilian  Red  Prawn  Linguine
$580
16 views
0 likes
0 comments
Seabass,  Iberico  Pork  Loin  &  Potato  Gratin
10 views
0 likes
0 comments
Tiramisu
$120
11 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-13
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Recommended Dishes
Sicilian  Red  Prawn  Linguine
$ 580
Seabass,  Iberico  Pork  Loin  &  Potato  Gratin
Tiramisu
$ 120
  • Seabass
  • Iberico  Pork  Loin  &  Potato  Gratin
  • Iberico  Pork  Loin
  • Seabass
  • Potato  Gratin