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2016-11-04
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Visited the restaurant for a special occasion but felt very disappointed mainly due to service level of staffs especially of chef Eddy. The food itself was decent but did not feel any hospitality or appreciation to every single one of customer, I do not recommend using this restaurant for a special day with important people. I mean, even 茶餐廳 do not drop fork/spoon on the floor forth in one night. Seems their waitress are lack in experience. I have to say food itself was good, however you have t
appreciation to every single one of
customer, I do not recommend using this restaurant for a special day with important people. I mean, even 茶餐廳 do not drop fork/spoon on the floor forth in one night. Seems their waitress are lack in experience.
I have to say food itself was good, however you have to lower your expectation towards service. For me, I would rather pay more to dine at Gaddis.
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