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2010-03-05 5 views
My husband and I came for dinner. At a weekday dinner prime time, there were only 2 tables occupied including ours.For this kind of price, I would expect more. First of all, service was very strange. There were only 2 tables and they got our appetizers swapped. What's the chance?! Food was very mediocre. Our pasta was OK but nothing more than what you would get at a Canto-western restaurant. Our pizza was pretty tasteless overall. It supposedly had cheese & herbs but it was quite clear t
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My husband and I came for dinner. At a weekday dinner prime time, there were only 2 tables occupied including ours.

For this kind of price, I would expect more. First of all, service was very strange. There were only 2 tables and they got our appetizers swapped. What's the chance?! Food was very mediocre. Our pasta was OK but nothing more than what you would get at a Canto-western restaurant. Our pizza was pretty tasteless overall. It supposedly had cheese & herbs but it was quite clear to me there was not a bit of herbs in that pizza.

It is an open kitchen that they have. You see the guys eating at the same time making food in the kitchen. Everyone was putting food in their mouths. And then there was this little boy there, clearly son of a staff member there being served fried rice and seafood

Overall, just a very odd experience.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$120 (Dinner)