近排有廣告話 $58,10餸放題,慕名去試下。 店員話要先付款,我明了,因為食完會唔想俾錢。
今日只得九個餸,無蝦仁炒蛋,無豆漿,但付款時店員無提。
唔緊要,但連refill食物都無,限時60分鐘,都無乜refill,當時只係晚上8時已經唔補食物。見到隔離枱個男人齋食糯米飯😂 再有位女士不停講無餸。但廚房淨只顧做非放題嘅客。
大家放心,白飯又真係可以任食嘅。不過要有心理準備,連熱茶都無。
平心而論,咸蛋黃雞翼係唔錯,脆。







To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html




