food.ologist
$1海鮮煎餅+任食蛋、芝士、前菜
food.ologist
Level 2
2020-06-08
874 views
Follow
一直都好鍾意食韓國食物,最近去荃灣食飯第一次食呢間,原來係連鎖店,但食物出品真係得!

一入到去店員已經會拎泡菜、蛋同芝士粟米過黎。爐邊一邊係放粟米芝士,另一邊則係先放泡菜再加蛋漿,好吸引!連同其他前菜無限添加,真係就嘎咁都飽。呢家有promotion叫滿$500就可以以$1加購限定菜式,好抵!

醬油蟹一隻包一碗蟹膏飯,就咁食已經好正。醬油蟹新鮮鮮甜,有保證!另外叫了兩個肉,牛五花性價比高,抵食。牛肋骨近骨位置多筋,但調味用肉質一流!

最抵係$1加個海鮮pancake,食唔曬第二日煎返佢仲脆仲好味!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value