呢幾個禮拜，好多時喺一點鐘嚟到嘅時候，都話所有蒸飯賣曬， 跟住就一班排緊隊嘅人就調轉頭走。 都明知多人買，點解唔識得入多啲貨？目測大部份人喺選擇去其他地方買而唔係改買其他嘢。所以入少貨只會做唔到生意，而唔係賣到其他貨。。。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Dining Method
Dine In
ORIGINAL TASTE WORKSHOP (Kowloon MTR Station)
原味家作 (港鐵九龍站)
ORIGINAL TASTE WORKSHOP (Kowloon MTR Station)
