sunnieng
點解煲仔飯d飯要咁濕...
sunnieng
Level 2
2012-11-19
675 views
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尋晚見凍凍地, 同朋友行過呢間野~咦!! 有煲仔飯播!! 咁就衝左入去了...
因為早芾同朋友食左都幾多小食..
所以2人就叫左1個煲仔飯only, 以煲仔飯價錢佢唔係算貴, 一般既價錢喇!!
叫左1個窩蛋牛肉煲仔飯($55) + 一個烚生菜($15)
通常煲仔飯一黎到都好希望自己個煲仔飯會係最香..又有飯焦......
可惜既係一放落枱..就攞左我個煲仔飯蓋走 心諗: 阿姐~~要焗一焗d飯ga!!!!
不過冇出到聲, 一+豉油.......
d飯好似濕到冇朋友-__- 濕潤既程度絕對唔係因為隻窩蛋既問題!!! d飯濕到真係.....唉...............
朋友叫我同人講,..不過大家都知茶餐廳忙起上黎...你仲要人攪咁多野既(都唔知會唔會加料la)
算數, 食lo唯有><
見人地旁邊食果2個煲仔飯又香又干身...自己同朋友食果個就
仲有d煲仔飯豉油仲要咩味都冇lo!! 甜又唔甜..咸又唔咸
可能佢地都知d豉油咁掛~~每張枱都有1,2未淘大生抽~~~~~~~~

真係唔知係師傅失水準定係點....
唉-__- 真係食到超唔開心..
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
3
Hygiene
2
Value