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呢間喺我哋香港最鍾意嘅台灣菜🥰最近佢哋終於喺尖沙咀海港城開咗分店,唔使再過海都食到啦👏🏻!新店空間感大好多,又有特色🫶🏻今次食咗好多款新出菜式要同大家share一吓.📍巨大牡丹蝦蟹蓋麵線($𝟯𝟲𝟴)𝗫𝗟 𝗕𝗼𝘁𝗮𝗻 𝗘𝗯𝗶 𝗖𝗿𝗮𝗯 𝗩𝗲𝗿𝗺𝗶𝗰𝗲𝗹𝗹𝗶可能係最奢侈嘅海鮮麵線🤣配料超豐富有齊牡丹蝦🦐、甲羅燒🦀同金菇🍄牡丹蝦係刺身級別,用火槍燒到表面焦香🔥流出蝦油中間仍然係刺身口感,非常鮮甜甲羅燒係另一重點🦀,甘香味濃麵線幼滑再配上用龍蝦整成嘅湯底🦞真係好食到癲份量一啲都唔少,可以2個人分.📍花膠魯肉飯($168) 𝗙𝗶𝘀𝗵 𝗠𝗮𝘄 𝗟𝘂 𝗥𝗼𝘂 𝗙𝗮𝗻花膠有3片,但食落唔夠膠,作為主角唔夠突出魯肉半肥瘦🐖,醬汁味道都唔錯,但可以再香啲飯量好多下🍚,仲配有半隻溏心蛋🐣.📍軟殼蟹麻婆豆腐撈麵 ($238)𝗦𝗼𝗳𝘁 𝗦𝗵𝗲𝗹𝗹 𝗖𝗿𝗮𝗯 𝗠𝗮 𝗣𝗼 𝗧𝗼𝗳𝘂 𝗡𝗼𝗼𝗱𝗹𝗲𝘀重點一定係原隻軟殼蟹🦀炸得好出色,唔油膩調味啱啱好炸完仲食到啖啖蟹肉,無論係烹調定選料都做得好好比係中環店食到嘅多咗麻辣汁🌶微量麻辣味的確比以前係好食咗不過麵條份量好多,撈完個麵好似淡味咗啲😝.📍 蒜泥台灣水蓮($𝟵𝟴)𝗚
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呢間喺我哋香港最鍾意嘅台灣菜🥰
最近佢哋終於喺尖沙咀海港城開咗分店,唔使再過海都食到啦👏🏻!
新店空間感大好多,又有特色🫶🏻
今次食咗好多款新出菜式要同大家share一吓
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📍巨大牡丹蝦蟹蓋麵線($𝟯𝟲𝟴)
𝗫𝗟 𝗕𝗼𝘁𝗮𝗻 𝗘𝗯𝗶 𝗖𝗿𝗮𝗯 𝗩𝗲𝗿𝗺𝗶𝗰𝗲𝗹𝗹𝗶
可能係最奢侈嘅海鮮麵線🤣
配料超豐富有齊牡丹蝦🦐、甲羅燒🦀同金菇🍄
牡丹蝦係刺身級別,用火槍燒到表面焦香🔥流出蝦油
中間仍然係刺身口感,非常鮮甜
甲羅燒係另一重點🦀,甘香味濃
麵線幼滑再配上用龍蝦整成嘅湯底🦞真係好食到癲
份量一啲都唔少,可以2個人分
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📍花膠魯肉飯($168)
𝗙𝗶𝘀𝗵 𝗠𝗮𝘄 𝗟𝘂 𝗥𝗼𝘂 𝗙𝗮𝗻
花膠有3片,但食落唔夠膠,作為主角唔夠突出
魯肉半肥瘦🐖,醬汁味道都唔錯,但可以再香啲
飯量好多下🍚,仲配有半隻溏心蛋🐣
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📍軟殼蟹麻婆豆腐撈麵 ($238)
𝗦𝗼𝗳𝘁 𝗦𝗵𝗲𝗹𝗹 𝗖𝗿𝗮𝗯 𝗠𝗮 𝗣𝗼 𝗧𝗼𝗳𝘂 𝗡𝗼𝗼𝗱𝗹𝗲𝘀
重點一定係原隻軟殼蟹🦀
炸得好出色,唔油膩調味啱啱好
炸完仲食到啖啖蟹肉,無論係烹調定選料都做得好好
比係中環店食到嘅多咗麻辣汁🌶微量麻辣味的確比以前係好食咗
不過麵條份量好多,撈完個麵好似淡味咗啲😝
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📍 蒜泥台灣水蓮($𝟵𝟴)
𝗚𝗮𝗿𝗹𝗶𝗰 𝗧𝗮𝗶𝘄𝗮𝗻𝗲𝘀𝗲 𝗪𝗮𝘁𝘁𝗲𝗿 𝗟𝗼𝘁𝘂𝘀
水蓮由台灣空運到港,食落爽脆細嫰
蒜泥味道濃郁,唔錯!
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📍手工鳳梨酥麻糬蛋撻($48)
𝗠𝗼𝗰𝗵𝗶 𝗣𝗶𝗻𝗲𝗮𝗽𝗽𝗹𝗲 𝗖𝗮𝗸𝗲 𝗘𝗴𝗴 𝗧𝗮𝗿𝘁𝘀
呢款係店內每日限量製作,賣完就冇🫣
完美地將蛋撻、麻糬同鳳梨酥結合起嚟
撻皮酥脆香口,蛋漿唔會太甜💛
加上軟糯麻糬同酸甜嘅鳳梨肉食落好香
口感又有層次,真係幾有特色
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📍抹茶奶奶麻糬($108)
𝗠𝗮𝘁𝗰𝗵𝗮 𝗠𝗶𝗹𝗸 𝗠𝗼𝗰𝗵𝗶
以往都食過好幾次,今次到抹茶味💚
唔多食到抹茶味🍵反而黃豆粉食落好香
麻糬水嫰嘅口感食落唔會好飽滯
不過今次味道就冇咩特色,都係啱打卡
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📍芭樂牛乳($58) 𝗚𝘂𝗮𝘃𝗮 𝗙𝗿𝗲𝘀𝗵 𝗠𝗶𝗹𝗸
📍宇治抹茶牛乳($65)𝗨𝗷𝗶 𝗠𝗮𝘁𝗰𝗵𝗮 𝗙𝗿𝗲𝘀𝗵 𝗠𝗶𝗹𝗸
2杯飲落幾清爽,加咗牛乳都唔會好膩🥛
抹茶漸層好igable 🍵 用咗西村宇治抹茶粉,不過抹茶味唔算好濃🌿 芭樂飲落有生果嘅甜味,相對上冇咁特別。
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呢間餐嘅味道同服務都真係好好,食物款式都比中環店多好多,唯一係定價方面都幾進取,係一間高價位嘅台灣菜。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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